Zobrazeno 1 - 10
of 13
pro vyhledávání: '"ARIEF, FIRMANSYAH"'
Publikováno v:
International Journal of Industrial Engineering and Production Research, Vol 35, Iss 4, Pp 75-90 (2024)
Madura Island, comprising four regencies, exhibits a diverse array of agricultural resource potential, particularly in paddy, maize, cassava, and soybeans. Althought the Gross Regional Domestic Product assesses economic progress. it inadequately refl
Externí odkaz:
https://doaj.org/article/54b44dcef47a4bd79404b112021c1713
Publikováno v:
Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering, Vol 3, Iss 1, Pp 11-16 (2020)
Madura has typical cassava-based food products including cassava chips, raw tette chips and fried tette chips produced by Small and Medium-sized Enterprises (SMEs). The production process of the three products varies and produces different environmen
Externí odkaz:
https://doaj.org/article/ff5c39f1dc80425ca3bfd891acd256fa
Publikováno v:
Jurnal Teknik Industri, Vol 20, Iss 2, Pp 117-127 (2019)
The Madurese consumes corn as the primary source of carbohydrates. However, currently, they are experiencing a shift in consumption from corn to rice. It is caused by the availability of abundant rice. Moreover, another reason is the process of proce
Externí odkaz:
https://doaj.org/article/706dff611c0141b284c91d35915e3f94
Autor:
Viona Rosaline Christabella, Siti Nur Laras Ati, null Yuliana, Faradilla Indira Putri, Oktaria Mulya, Ni Putu Jayanti Nirmala Santosa, Monica Mega Puspa, Mochammad Arief Firmansyah, Erica Soebari, null Veronica Febianty, Dewi Puspa Arum
Publikováno v:
Jurnal Penyuluhan dan Pemberdayaan Masyarakat. 1:37-47
Banyak Masyarakat Indonesia yang mengonsumsi daun katuk hanya sebagai bahan pangan yang membantu ibu menyusui untuk memproduksi ASI (Air Susu Ibu). Oleh karena itu perlu adanya pengelolaan inovasi produk olahan daun katuk sehingga mampu diterima oleh
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f6663c497c10a5e968ac85a8cfa7c250
https://doi.org/10.59066/jppm.v1i2.35
https://doi.org/10.59066/jppm.v1i2.35
Publikováno v:
Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering. 3:11-16
Madura has typical cassava-based food products including cassava chips, raw tette chips and fried tett e chips produced by Small and Medium-sized Enterprises (SMEs). The production process of the three products varies and produces different environme
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d9901b2c451986affd7e3bb92d703313
https://doi.org/10.21776/ub.afssaae.2020.003.01.2
https://doi.org/10.21776/ub.afssaae.2020.003.01.2
Publikováno v:
Journal of Science and Applicative Technology. 6:99
Biomass calculations are useful for knowing the amount of carbon stored in a forest ecosystem and essential steps to mitigate global warming and climate change. Restoration activities at PT Alam Bukit Tigapuluh (PT ABT) have indirectly made efforts t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dfe4a47ce17bccc84ed7293d3c5beb2a
https://doi.org/10.35472/jsat.v6i2.964
https://doi.org/10.35472/jsat.v6i2.964
Publikováno v:
Jurnal Teknik Industri, Vol 20, Iss 2, Pp 117-127 (2019)
The Madurese consumes corn as the primary source of carbohydrates. However, currently, they are experiencing a shift in consumption from corn to rice. It is caused by the availability of abundant rice. Moreover, another reason is the process of proce
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::67d198e171d1e1b92958923888e47274
http://ejournal.umm.ac.id/index.php/industri/article/view/7503
http://ejournal.umm.ac.id/index.php/industri/article/view/7503
Autor:
R. Arief Firmansyah, Khoirul Hidayat
Publikováno v:
Jurnal Pendidikan Teknologi Pertanian. 8:81
Krepek tette is one of the traditional chips from Pamekasan. Generally, this product is a famous souvenir from the city. This product is usually produced by a small-medium enterprise (SME). In the krepek tette industry, the steaming process is depend
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6e2eda46172585cf4244bbbd593d372f
https://doi.org/10.26858/jptp.v8i1.30237
https://doi.org/10.26858/jptp.v8i1.30237
Publikováno v:
Journal Keteknikan Pertanian, Vol 05, Iss 1, Pp 73-80 (2017)
Huanglongbing is citrus disease which is a major threat for citrus orchard. Neither disease has a cure nor an efficient means of control. Early detection is important to prevent development and spread of the disease. The most effective detection used
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::3e44606047d6d662802b71edc9327737
http://journal.ipb.ac.id/index.php/jtep/article/view/16530/12119
http://journal.ipb.ac.id/index.php/jtep/article/view/16530/12119
Autor:
CROSS, HUGH1 hcross@leprosy.org, ARIEF, FIRMANSYAH2, BEISE, KERSTIN2, BRANDSMA, WIM3, NGOZI CHUKWU, JOSEPH4, EBENSO, JANNINE5, DE FARIA GROSSI, MARIA APARECIDA6, KAWUMA, HERMAN-JOSEPH7, LEHMAN, LINDA8, MANI, SUERESH9, PAUL, SATHISH KUMAR10, PIEFER, ANGELIKA11, VAN BRAKEL, WIM12, JINLAN LI13
Publikováno v:
Leprosy Review. Mar2014, Vol. 85 Issue 1, p18-28. 11p.