Zobrazeno 1 - 6 of 6 pro vyhledávání: '"AR Sawate"'
3
Studies on preparation of soya milk fortified with moringa leaves extract
Autor: GM Machewad, SS Shaikh, SK Sadawarte, AR Sawate, Shaikh Ajaj, AK Singh
Publikováno v: International Journal of Chemical Studies. 8:1267-1271
Soya milk was prepared by blending soybeans and moringa leaf extract. Further, soya milk was packed in PET bottles. The physiochemical characteristics soya milk prepared by blending soy milk (100mL) and moringa leaf extract (2.5mL) were found to cont
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::1d0757fd7d96e8da767fe3eed4001534
https://doi.org/10.22271/chemi.2020.v8.i6r.10937
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5
A review on millet based probiotic beverages
Autor: SD Mali, AR Sawate, HW Deshpande Dd Toshniwal
Publikováno v: International Journal of Chemical Studies. 8:968-972
Probiotics are the live microorganisms which beneficially affect the host by improving its intestinal microbial balance. Probiotic products available in market are generally milk and yoghurt based, but nowadays due to increase in peoples veganism or
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::837c4ec4f5fd076e836e910a31b3b257
https://doi.org/10.22271/chemi.2020.v8.i2o.8892
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