Zobrazeno 1 - 10 of 198 pro vyhledávání: '"AR Bilia"'
2
Combining analytical tools to identify adulteration: some practical examples
Autor: AR Bilia
Publikováno v: 67th International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research (GA) in cooperation with the French Society of Pharmacognosy AFERP.
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::4eb02f4b8139539ac6235cf5fb42835c
https://doi.org/10.1055/s-0039-3399663
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6
Liposomes as carriers for verbascoside: stability and skin permeation studies
Autor: Ff Vincieri, Carla Caddeo, Ar Bilia, Donatella Valenti, Chiara Sinico, Anna Maria Fadda
Publikováno v: Journal of liposome research. 18(1)
In this study the influence of liposomal incorporation on both the stability and the in vitro (trans) dermal delivery of verbascoside was evaluated. The effect of drug entrapment into vesicles on its radical scavenging activity was also studied. Lipo
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4f08b469de48656a09fceff0384032cb
https://pubmed.ncbi.nlm.nih.gov/18348074
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8
Evaluation of skin permeability of sesquiterpenes of an innovative supercritical carbon dioxide Arnica extract by HPLC/DAD/MS
Autor: Mc, Bergonzi, Ar, Bilia, Casiraghi A, Francesco Cilurzo, Minghetti P, Montanari L, Ff, Vincieri
Publikováno v: Europe PubMed Central
Recently, a supercritical carbon dioxide dried extract of Amica flower, with a very high sesquiterpene content was developed. In view of using this extract in formulations for cutaneous application, the ability of sesquiterpenes to permeate the skin
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::94fac07f3c3b01c948f474a6fee3661a
http://europepmc.org/abstract/med/15700776
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9
Akademický článek
Addition of polyphenolic extracts of Myrtus communis and Arbutus unedo fruits to whey: valorization of a common dairy waste product as a functional food.
Autor: Detti C; Department of Agriculture, Food, Environment and Forestry, University of Florence, Florence, Italy., Nascimento LBDS; Department of Agriculture, Food, Environment and Forestry, University of Florence, Florence, Italy., Gori A; Department of Agriculture, Food, Environment and Forestry, University of Florence, Florence, Italy.; National Research Council of Italy (CNR), Institute for Sustainable Plant Protection, Florence, Italy., Vanti G; Department of Chemistry, Ugo Schiff, University of Florence, Florence, Italy., Amato G; National Research Council of Italy (CNR), Institute of Food Sciences, Avellino, Italy., Nazzaro F; National Research Council of Italy (CNR), Institute of Food Sciences, Avellino, Italy., Ferrini F; Department of Agriculture, Food, Environment and Forestry, University of Florence, Florence, Italy.; National Research Council of Italy (CNR), Institute for Sustainable Plant Protection, Florence, Italy., Centritto M; National Research Council of Italy (CNR), Institute for Sustainable Plant Protection, Florence, Italy., Bilia AR; Department of Chemistry, Ugo Schiff, University of Florence, Florence, Italy., Brunetti C; National Research Council of Italy (CNR), Institute for Sustainable Plant Protection, Florence, Italy.
Publikováno v: Journal of the science of food and agriculture [J Sci Food Agric] 2024 Nov 15. Date of Electronic Publication: 2024 Nov 15.
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10
Akademický článek
Environmentally Friendly Microemulsions of Essential Oils of Artemisia annua and Salvia fruticosa to Protect Crops against Fusarium verticillioides .
Autor: Grifoni L; Department of Chemistry Ugo Schiff, University of Florence, via Ugo Schiff 6, Sesto Fiorentino, 50019 Florence, Italy., Sacco C; Department of Health Sciences, University of Florence, Viale G.B. Morgagni, 50134 Florence, Italy., Donato R; Department of Health Sciences, University of Florence, Viale G.B. Morgagni, 50134 Florence, Italy., Tziakas S; Section of Pharmacognosy and Chemistry of Natural Products, Department of Pharmacy, School of Health Sciences, National & Kapodistrian University of Athens, Panepistimiopolis, Zografou, 15771 Athens, Greece., Tomou EM; Section of Pharmacognosy and Chemistry of Natural Products, Department of Pharmacy, School of Health Sciences, National & Kapodistrian University of Athens, Panepistimiopolis, Zografou, 15771 Athens, Greece., Skaltsa H; Section of Pharmacognosy and Chemistry of Natural Products, Department of Pharmacy, School of Health Sciences, National & Kapodistrian University of Athens, Panepistimiopolis, Zografou, 15771 Athens, Greece., Vanti G; Department of Chemistry Ugo Schiff, University of Florence, via Ugo Schiff 6, Sesto Fiorentino, 50019 Florence, Italy., Bergonzi MC; Department of Chemistry Ugo Schiff, University of Florence, via Ugo Schiff 6, Sesto Fiorentino, 50019 Florence, Italy., Bilia AR; Department of Chemistry Ugo Schiff, University of Florence, via Ugo Schiff 6, Sesto Fiorentino, 50019 Florence, Italy.
Publikováno v: Nanomaterials (Basel, Switzerland) [Nanomaterials (Basel)] 2024 Oct 27; Vol. 14 (21). Date of Electronic Publication: 2024 Oct 27.
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