Zobrazeno 1 - 10
of 102
pro vyhledávání: '"ANIL DAHUJA"'
Autor:
Muzaffar Hasan, Kailashpati Tripathi, Mohd Harun, Veda Krishnan, Rajeev Kaushik, Gautam Chawla, Najam A. Shakil, M.K. Verma, Anil Dahuja, Archana Sachdev, Jose M. Lorezo, Manoj Kumar
Publikováno v:
Heliyon, Vol 10, Iss 11, Pp e31780- (2024)
Anthocyanins, considered as prebiotic ingredients for functional foods, were extracted from black soybean (BS), black grape (BG), black carrot (BCPm), and black rice (BR) using conventional solvent extraction (CSE) and microwave-assisted extraction (
Externí odkaz:
https://doaj.org/article/e0bf9abc40a449678623a367b4b1b62a
Autor:
Mudagadde G Deeksha, Suresh M Nebapure, Doddachowdappa Sagar, Ramcharan Bhattacharya, Anil Dahuja, Sabtharishi Subramanian
Publikováno v:
Frontiers in Bioscience-Landmark, Vol 29, Iss 6, p 203 (2024)
Background: Phosphine resistance in Tribolium castaneum challenges grain storage. This study investigates the impact of cytochrome P450 (CYP) enzymes and CYP346 family genes on phosphine resistance in Indian Tribolium castaneum populations. Methods:
Externí odkaz:
https://doaj.org/article/718f7ee06773441892a60d6270aec19a
Autor:
Sandeep Kumar, Sagar Banerjee, Amandeep Kaur, Minnu Sasi, Sweta Kumari, Archana Sachdev, Anil Dahuja
Publikováno v:
Food Technology and Biotechnology, Vol 61, Iss 4, Pp 514-522 (2023)
Research background. Soybean (Glycine max (L.) Merr) is a nutrient-rich crop with a high protein content and various bioactive compounds with health-promoting properties. Nevertheless, it is poorly accepted as a food by consumers due to its off-flavo
Externí odkaz:
https://doaj.org/article/ea11070b592041729030db30e6e0d4ba
Autor:
Rajarshi Sanyal, Bhubaneswar Pradhan, Danish Md. Jawed, Kishor U. Tribhuvan, Anil Dahuja, Madan Kumar, Narendra Kumar, Gyan P. Mishra, Chet Ram, Mahesh Kumar Mahatma, Binay K. Singh, Satendra K. Mangrauthia, Anil K. Singh, T. R. Sharma, Arunava Pattanayak, Sujit K. Bishi
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-15 (2023)
Abstract Raffinose family oligosaccharides (RFOs) are known to have important physiological functions in plants. However, the presence of RFOs in legumes causes flatulence, hence are considered antinutrients. To reduce the RFOs content to a desirable
Externí odkaz:
https://doaj.org/article/35b96f47ab65435a997e7de9dab2d7ff
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 93, Iss 8 (2023)
An experiment was conducted at the research farm of ICAR-Indian Agricultural Research Institute, New Delhi during 2020 and 2021 to study the genotypic differences in root architecture and physiological characteristics in mango (Mangifera indica L.) u
Externí odkaz:
https://doaj.org/article/5b0cefcf10a54630888c03290ec078e7
Autor:
Muzaffar Hasan, S.R. Arpitha, Chandrika Das, Rosalin Laishram, Minnu Sasi, Sandeep Kumar, Chirag Maheshwari, Veda Krishnan, Sweta Kumari, Jose M. Lorenzo, Manoj Kumar, Archana Sachdev, Anil Dahuja
Publikováno v:
Journal of Functional Foods, Vol 107, Iss , Pp 105698- (2023)
The rising interest in plant-based formulations and ethical concerns associated with animal-based products has led to an increased consumption of soymilk. This review explores research trends in soymilk and its fermentation to enhance our understandi
Externí odkaz:
https://doaj.org/article/2874462f8d9543549045c8782f4358b2
Autor:
Vishal B. Mhetre, V.B. Patel, S.K. Singh, Gyan P. Mishra, M.K. Verma, Chavlesh Kumar, Anil Dahuja, Sanjeev Kumar, Rakesh Singh, M. Wasim Siddiqui
Publikováno v:
Food Chemistry: Molecular Sciences, Vol 5, Iss , Pp 100116- (2022)
Plant bioregulators (PBRs) regulate developmental and physiological processes in plants. In this study, biochemical and transcriptomic analyses were conducted to evaluate the influence of PBRs [abscisic acid (ABA), benzothiadiazole (BTH), ethephon, a
Externí odkaz:
https://doaj.org/article/648397ca6cd0431dac5165d45406fc80
Autor:
Ashok Kumar Mahawer, Anil Kumar Dubey, Om Prakash Awasthi, Dinesh Singh, Anil Dahuja, Amitha Mithra Sevanthi, Amrender Kumar, Amit Kumar Goswami, Nimisha Sharma, Jagdish Yadav, Amit Kumar Kesharwani, Abhijeet Shankar Kashyap, Aditya Kulshreshtha, Ravinder Pal Singh, Amrut Morade, Radha Mohan Sharma
Publikováno v:
Horticulturae, Vol 9, Iss 3, p 324 (2023)
India is one of the leading citrus−producing countries, next to China and Brazil. Despite the sizeable production, especially of lemons and limes, India contributes meagerly to the world’s citrus market. Of the various factors responsible for the
Externí odkaz:
https://doaj.org/article/628055ceebe84657a02f5b2aae5dbaa2
Autor:
Manimaran Balakumaran, Parameshwaran Chidambaranathan, Jagannadham Prasanth Tej Kumar J P, Anil Sirohi, Pradeep Kumar Jain, Kishore Gaikwad, Yuvaraj Iyyappan, Atmakuri Ramakrishna Rao, Sarika Sahu, Anil Dahuja, Sharad Mohan
Publikováno v:
PLoS ONE, Vol 17, Iss 10, p e0275342 (2022)
The entomopathogenic nematode, Heterorhabditis indica, is a popular biocontrol agent of high commercial significance. It possesses tremendous genetic architecture to survive desiccation stress by undergoing anhydrobiosis to increase its lifespan-an a
Externí odkaz:
https://doaj.org/article/62c9cf95bde1455a8c6670e51612ba35
Autor:
Hagalavadi Vijaykumar Ranjith, Doddachowdappa Sagar, Vinay Kumari Kalia, Anil Dahuja, Sabtharishi Subramanian
Publikováno v:
Antioxidants, Vol 12, Iss 2, p 270 (2023)
Susceptibility to phosphine was compared in 15 populations of lesser grain borer (Rhyzopertha dominica) collected from grain storage godowns across India. A high level of resistance to phosphine was noticed in R. dominica collected from northern Indi
Externí odkaz:
https://doaj.org/article/bfea4d178c03427d9db2c4feceb63a06