Zobrazeno 1 - 2
of 2
pro vyhledávání: '"ANDREIA S. ALMEIDA"'
Autor:
DANIELE B. RODRIGUES, JEFFERSON A. CAVALCANTE, ANDREIA S. ALMEIDA, CAMILA A. NUNES, ANA FLÁVIA A. SERRÃO, LUIS HENRIQUE KONZEN, ANNA S. SUÑÉ, LILIAN V.M. DE TUNES
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 92, Iss suppl 1 (2020)
Abstract Quinoa, classified as a pseudocereal, presents greater nutritional value compared to traditional cereals. Considering the potential for cultivation presented by the species and the benefits of studying plant morphology and morphobiometry, th
Externí odkaz:
https://doaj.org/article/1c9c0430c57d42579fddbbf8d50979c1
Autor:
MARQUES, R. L. L., MARQUES, F. S., CAVALCANTE, J. A., ROSSETTI, C., BEVILAQUA, G. A. P., ALMEIDA, A. S., TUNES, L. V. M. de
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Pumpkins are cultivated worldwide, providing edible pulp and seeds. The use of silicon is a clean technology from the environmental perspective, which may provide several benefits to plants. The aim of this study was to evaluate the effects of the ap
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::0326cf97b9ffae69660eb49639b500de
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1140694
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1140694
