Zobrazeno 1 - 4
of 4
pro vyhledávání: '"ANDRE C. AMARAL"'
Is there still room to explore cyclodextrin glycosyltransferase-producers in Brazilian biodiversity?
Autor:
ANDREA C.S.M GOMES, SAMUEL R. DOS SANTOS, MAYCON C. RIBEIRO, PEDRO V.L. CRAVO, JOSÉ DANIEL G. VIEIRA, KEILI M.C. DE SOUZA, ANDRE C. AMARAL
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 90, Iss 2, Pp 1473-1480
ABSTRACT In the present work, different Brazilian biomes aiming to identify and select cyclodextrin glycosyltransferase-producer bacteria are explored. This enzyme is responsible for converting starch to cyclodextrin, which are interesting molecules
Externí odkaz:
https://doaj.org/article/1188a65209ba4ea8ba20ce2d29bbdda6
Autor:
William K. Silverstein, Jonathan S. Zipursky, Andre C. Amaral, Jerome A. Leis, Laura Strong, Julie Nardi, Adina S. Weinerman, Brian M. Wong, Lynfa Stroud
Publikováno v:
Journal of General Internal Medicine. 38:1160-1166
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::38de58ac19da897041ee68510e072507
https://doi.org/10.1007/s11606-022-07949-9
https://doi.org/10.1007/s11606-022-07949-9
Autor:
Dominick Shelton, Paul M Yip, Sheharyar Raza, Andre C Amaral, Jeffrey Pang, Fuad Moussa, Lowyl Notario, Heather Harrington, Jeannie L Callum
Publikováno v:
BMJ Open Quality, Vol 9, Iss 4 (2020)
Background Creatine kinase (CK) testing in the setting of suspected cardiac injury is commonly performed yet rarely provides clinical value beyond troponin testing. We sought to evaluate and reduce CK testing coupled with troponin testing by 50% or g
Externí odkaz:
https://doaj.org/article/e5cf905591f746a5ab54c458922971a9
Autor:
Matheus F. Celestino, Lais R. Lima, Marina Fontes, Igor T. S. Batista, Daniella R. Mulinari, Alessandra Dametto, Raphael A. Rattes, André C. Amaral, Rosana M. N. Assunção, Clovis A. Ribeiro, Guillermo R. Castro, Hernane S. Barud
Publikováno v:
Journal of Functional Biomaterials, Vol 14, Iss 9, p 464 (2023)
In this work, scaffolds based on poly(hydroxybutyrate) (PHB) and micronized bacterial cellulose (BC) were produced through 3D printing. Filaments for the printing were obtained by varying the percentage of micronized BC (0.25, 0.50, 1.00, and 2.00%)
Externí odkaz:
https://doaj.org/article/0f339caec55847f79902c1be69bb3b71