Zobrazeno 1 - 1
of 1
pro vyhledávání: '"ANA PAULA C. ALVES"'
Autor:
FLÁVIO M. BORÉM, LUÍS GUSTAVO A. SALVIO, JEFFERSON LUIZ G. CORREA, ANA PAULA C. ALVES, CLÁUDIA M. DOS SANTOS, LUANA HAEBERLIN, MARCELO A. CIRILLO, ROSANE F. SCHWAN
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 96, Iss suppl 1 (2024)
Abstract Fermentation using starter cultures has been considered an alternative and economically viable technology for the production of specialty coffees. This type of technology promotes several benefits, such as increased sensory quality, control
Externí odkaz:
https://doaj.org/article/99249ff88b804737bdc6696d15beedc2
