Zobrazeno 1 - 10
of 28
pro vyhledávání: '"AMIT GAURAV"'
Publikováno v:
Communications Biology, Vol 4, Iss 1, Pp 1-12 (2021)
Gaurav et al. report a synergistic interaction between nalidixic acid and tetracycline against multi-drug resistant bacteria Acinetobacter baumannii and Escherichia coli. They find that this synergy does not work for clinical isolates susceptible to
Externí odkaz:
https://doaj.org/article/5fa4ed4a3c9c4db28bbbc07074870b2a
Autor:
Ashish Kothari, Neeraj Jain, Shyam Kishor Kumar, Ankur Kumar, Karanvir Kaushal, Satinder Kaur, Atul Pandey, Amit Gaurav, Balram Ji Omar
Publikováno v:
Pharmaceuticals, Vol 15, Iss 2, p 243 (2022)
The rise in multiple-drug-resistant (MDR) phenotypes in Gram-negative pathogens is a major public health crisis. Pseudomonas aeruginosa is one of the leading causes of nosocomial infections in clinics. Treatment options for P. aeruginosa have become
Externí odkaz:
https://doaj.org/article/d4bed7c1b4cc4670aeec3ec9054b2bfc
Publikováno v:
Journal of Clinical and Diagnostic Research, Vol 12, Iss 9, Pp ZE01-ZE03 (2018)
In Forensic odontology, dentistry plays a significant role in the identification of victims in the process of law and order. Dental identification serves as a primary mean for the identification of victim when other means such as fingerprints fail. R
Externí odkaz:
https://doaj.org/article/73ae8ea628e14b4fa1abc2242ec18274
Autor:
Jayaprakash Mugur Basavanna, Ravikanth Haridas Jujare, Rana Kalappattil Varghese, Vishwa Deepak Singh, Amit Gaurav
Publikováno v:
Journal of Clinical and Diagnostic Research, Vol 10, Iss 3, Pp ZC27-ZC31 (2016)
Introduction: Dental professionals are exposed to a wide variety of microorganisms which calls for use of effective infection control procedures in the dental office and laboratories that can prevent cross-contamination that could extend to dentis
Externí odkaz:
https://doaj.org/article/b010d3b3bf03413ea3fe77a1ac7ba381
Publikováno v:
Brazilian Archives of Biology and Technology, Vol 53, Iss 6, Pp 1443-1450 (2010)
The proteolytic system of lactic acid bacteria contribute to the development of flavor during the ripening of cheese through the generation of short peptides and free amino acids, which directly or indirectly act as flavor precursors. Newly isolated
Externí odkaz:
https://doaj.org/article/1d253956d05f40ddb290cbe25a5ebec2
Publikováno v:
Brazilian Archives of Biology and Technology, Vol 54, Iss 1, Pp 133-133 (2011)
Externí odkaz:
https://doaj.org/article/587eb49f963d4258a1cfdbff39303046
Autor:
Mahak Saini, Amit Gaurav, Ashish Kothari, Balram Ji Omar, Varsha Gupta, Amitabha Bhattacharjee, Ranjana Pathania
Publikováno v:
ACS Infectious Diseases. 9:692-705
Publikováno v:
Microbiology. 169
The problem of antibiotic resistance among pathogenic bacteria has reached a crisis level. The treatment options against infections caused by multiple drug-resistant bacteria are shrinking gradually. The current pace of the discovery of new antibacte
Autor:
RADHIKA SUNIL KHERDEKAR, ASHUTOSH DIXIT, ASHISH KOTHARI, KAMAL PRASAD PANDEY, HOSHANG ADVANI, AMIT GAURAV, BALRAM JI OMAR
Introduction: The human oral cavity comprises various niches such as teeth, gingiva, tongue, soft and hard palate, and various dental prostheses, all inhabited by different bacterial species. Although more than 600 taxa belong to the oral cavity, ide
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c5dede3aa20008e0b1f45d111d43e1e1
https://doi.org/10.1099/acmi.0.000555.v1
https://doi.org/10.1099/acmi.0.000555.v1
Publikováno v:
Microbiology Resource Announcements. 11
Here, we report the draft genome sequence of Alkalihalobacillus clausii strain AXA-BCL3, which was isolated from a soil sample from the Sahastradhara springs of Uttarakhand, India. The genome was assembled in 125 contigs with a total length of 4,428,