Zobrazeno 1 - 10
of 32
pro vyhledávání: '"AMIN, AMIZA MAT"'
Publikováno v:
Malaysian Applied Biology. Sep2024, Vol. 53 Issue 3, p183-196. 14p.
Autor:
Din, Khuzma1, Amin, Amiza Mat1,2 ama@umt.edu.my, Ahmad, Fisal1,2, Ismail, Amin3, Shuib, Adawiyah Suriza4
Publikováno v:
Carpathian Journal of Food Science & Technology. 2023, Vol. 15 Issue 3, p139-156. 18p.
Autor:
DIN, KHUZMA1, AMIN, AMIZA MAT1 ama@umt.edu.my, AHMAD, FISAL1, ISMAIL, AMIN2, SHUIB, ADAWIYAH SURIZA3
Publikováno v:
Malaysian Applied Biology. Jun2022, Vol. 51 Issue 2, p53-62. 10p.
Publikováno v:
Malaysian Applied Biology. Dec2020, Vol. 49 Issue 5, p99-113. 15p.
Autor:
AMIN, AMIZA MAT1 ama@umt.edu.my, ROSDI, NUR IZZATI MAT1, IBRAHIM, NOR HAYATI1, MOHAMAD, TENGKU ROZAINA TENGKU1
Publikováno v:
Malaysian Applied Biology. 2020, Vol. 49 Issue 1, p105-114. 10p.
Autor:
SUHAIMI, AISHAH1, AMIN, AMIZA MAT1 ama@umt.edu.my, SARBON, NORIZAH MHD1, WAHID, MOHD EFFENDY ABD.2, HARUN, ZALIHA1
Publikováno v:
Malaysian Applied Biology. 2020, Vol. 49 Issue 1, p13-21. 9p.
Autor:
AMIN, AMIZA MAT1 ama@umt.edu.my, SOONG KANG CHENG1
Publikováno v:
Malaysian Applied Biology. Jun2019, Vol. 48 Issue 3, p55-62. 8p.
Properties of an Emulsion Gel with Gracilaria fisheri Agar, Whey Protein Isolate and Black Seed Oil.
Autor:
Omar, Noorain Nasuha, Ibrahim, Nor Hayati, Mohamad, Nizaha Juhaida, Achudan, Shamini Nair, Amin, Amiza Mat
Publikováno v:
Journal of Nutrition & Food / Jurnal Gizi dan Pangan; 2023 Supplement, Vol. 18, p90-92, 3p
Autor:
Ibrahim, Nor Hayati, Tengku Zakaria, Tengku Nur Dayana, Hamzah, Yusnita, Ishak, Wan Rosli Wan, Amin, Amiza Mat
Publikováno v:
Carpathian Journal of Food Science & Technology; 2022, Vol. 14 Issue 4, p50-63, 14p
Publikováno v:
In Food Hydrocolloids 2007 21(2):273-279