Challenges and Advances towards Reformulating Processed Foods to Contain Low Salt in Sri Lanka

Autor: Pandula Siribaddana, Achala Jayatilleke, Nalika Gunawardena, Angela de Silva, Champika Wickramasinghe, Lakshman Gamlath, Thilak Siriwardena, Vindya Kumarapeli, Janaki Vidanapathirana, Shanthi Gunawardena, Amaap Alagiyawanna, Ishanka Thalagala, Aravinda Wickramasinghe, Prabha Kumari, Prasad Ranatunga, Sapumal Dhanapala, Razia Pendse

Publikováno v: International Journal of Nutrition Sciences, Vol 7, Iss 4, Pp 203-209 (2022)

Background: In Sri Lanka, consumption of foods high in salt is high. Efforts are underway to tackle this issue, including the reformulation of fast foods to contain less salt. To succeed, understanding the practices in using salt among restaurant own

Externí odkaz: https://doaj.org/article/f411a5026c7e4c2e85c06abf7be5ad4e

Salt and Health: public awareness, attitudes, and practices in Sri Lanka to inform a behaviour change communication campaign to reduce dietary salt

Autor: Vindya Kumarapeli, Champika Wickramasinghe, Lakshman Gamlath, Amaap Alagiyawanna, Ishanka Thalagala, Thilak Siriwardena, Prasad Ranatunga, Prabha Kumari Abeykoon, A.R. Wickramasinghe, Nalika Gunawardena, Achala Upendra Jayatilleke, Janaki Vidanapathirana, Razia Pendse, Shanthi Gunawardena, Angela de Silva, Sapumal Dhanapala

Publikováno v: Journal of the College of Community Physicians of Sri Lanka. 28:640

BackgroundSri Lankan citizens consume almost double the recommended daily amount of salt. Objective of this study was to assess the knowledge, attitudes and practices related to health effects of dietary salt among adults and adolescents in Sri Lanka

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bdd40edadbc01fa36e2604178bcc730a
https://doi.org/10.4038/jccpsl.v28i3.8541

Additional file 4: of Studying the consumption and health outcomes of fiscal interventions (taxes and subsidies) on food and beverages in countries of different income classifications; a systematic review

Autor: AMAAP Alagiyawanna, Townsend, Nick, Mytton, Oli, Scarborough, Pete, Roberts, Nia, Rayner, Mike

PRISMA 2009 checklist. (PDF 301Â kb)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4b9840c9889b5d775be49c659a1b9d37

Additional file 1: of Studying the consumption and health outcomes of fiscal interventions (taxes and subsidies) on food and beverages in countries of different income classifications; a systematic review

Autor: AMAAP Alagiyawanna, Townsend, Nick, Mytton, Oli, Scarborough, Pete, Roberts, Nia, Rayner, Mike

Search strategy. (PDF 229Â kb)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::61d879d7b432af3a2e6bce28241bd671

Associations between residential greenness and self-reported heart disease in Sri Lankan men: A cross-sectional study.

Autor: Silva JP; Office of the Regional Director of Health Services, Monaragala, Sri Lanka.; Melbourne School of Population & Global Health, The University of Melbourne, Melbourne, Australia., Singh A; Melbourne School of Population & Global Health, The University of Melbourne, Melbourne, Australia., Oldenburg B; Melbourne School of Population & Global Health, The University of Melbourne, Melbourne, Australia., Gunathunga W; Department of Community Medicine, Faculty of Medicine, University of Colombo, Colombo, Sri Lanka., Alagiyawanna AMAAP; Health Promotion Bureau, Ministry of Health, Colombo, Sri Lanka., Mavoa S; Melbourne School of Population & Global Health, The University of Melbourne, Melbourne, Australia.

Publikováno v: PloS one [PLoS One] 2021 May 28; Vol. 16 (5), pp. e0252382. Date of Electronic Publication: 2021 May 28 (Print Publication: 2021).