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Autor:
KAHRAMAN, Tahir1 tahirkahraman@hotmail.com, ALEMDAR, Süleyman2, ALİŞARLI, Mustafa3, AĞAOĞLU, Sema2
Publikováno v:
Kafkas Universitesi Veteriner Fakultesi Dergisi. 2011, Vol. 17 Issue 5, p825-829. 5p.
Autor:
ALEMDAR, SÜLEYMAN1 (AUTHOR), AĞAOĞLU, SEMA1 (AUTHOR)
Publikováno v:
Journal of Food Safety. Aug2010, Vol. 30 Issue 3, p526-536. 11p. 1 Chart.
Publikováno v:
Volume: 1, Issue: 1 1-6
Cumhuriyet Üniversitesi Sağlık Bilimleri Enstitüsü Dergisi
Cumhuriyet Üniversitesi Sağlık Bilimleri Enstitüsü Dergisi
Buçalışmada, biberiye ekstraktı ilavesinin tavuk köftesinin duyusal, kimyasal vemikrobiyolojik özellikleri üzerine etkisi incelenmiştir. Bu amaçla tavukköfteleri ilave edilen ekstrakt miktarına göre 3 deneysel gruba (K, B5 ve B1grubu) ayr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::f10cd92db789b625213dea3e432cd94a
https://dergipark.org.tr/tr/pub/cusbed/issue/22914/379232
https://dergipark.org.tr/tr/pub/cusbed/issue/22914/379232
Autor:
ALEMDAR, Süleyman, AĞAOĞLU, Sema
Publikováno v:
Volume: 2, Issue: 1 49-56
Food and Health
Food and Health
This study was conducted to determine the survival of Escherichia coli O157:H7 during the ripening period of herby cheese made traditionally from raw cow milk. The cheese milk was inoculated with E. coli O157:H7 at the level of 3 log and 5 log cfu/mL
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1d1f188d5a881649f6463519f03ddd0a
https://dergipark.org.tr/tr/pub/jfhs/issue/27548/289819
https://dergipark.org.tr/tr/pub/jfhs/issue/27548/289819
Publikováno v:
Volume: 9, Issue: 1 1-4
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences
This study was perfornıed to investigate the existence of Bacillııs cereus in some foods (sweets, packed soups, packed powder ice crearn, pulse and cereals,) sold in Van. In this study totally 270 sarnples were used as ınaterials. The results of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::b24a04a3b420fd73006de4f8b828f5c5
https://dergipark.org.tr/tr/pub/yyutbd/issue/22007/236315
https://dergipark.org.tr/tr/pub/yyutbd/issue/22007/236315
Publikováno v:
Volume: 9, Issue: 1 5-8
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences
This study was performed to investigate the existance of Bacillııs cereus in raw rnilk, herby cheese and butter san1ples sold in Van . In this study, 40 raw rnilk, 75 herby cheese and 25 butter saınples in total of 140 san1ples were used as materi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::a035829e3d9dcaaff9ee74a12452e46c
https://dergipark.org.tr/tr/pub/yyutbd/issue/22007/236316
https://dergipark.org.tr/tr/pub/yyutbd/issue/22007/236316
Publikováno v:
Volume: 18, Issue: 1 59-65
Yüzüncü Yıl Üniversitesi Veteriner Fakültesi Dergisi
Yüzüncü Yıl Üniversitesi Veteriner Fakültesi Dergisi
Bu çalışmada, Van bölgesi sularının flor düzeyleri araştırılmıştır. Bu amaçla, merkez ve ilçelerdeki (Erciş, Özalp, Saray, Muradiye, Çaldıran, Gürpınar, Gevaş ve Edremit) kuyu, dere, kaynak/çeşme, musluk ve depo sularından al
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::c0d9597fbfc08cc65db94e565e3d2172
https://dergipark.org.tr/tr/pub/yyuvfd/issue/13742/166338
https://dergipark.org.tr/tr/pub/yyuvfd/issue/13742/166338
Publikováno v:
Volume: 16, Issue: 2 39-41
Yüzüncü Yıl Üniversitesi Veteriner Fakültesi Dergisi
Yüzüncü Yıl Üniversitesi Veteriner Fakültesi Dergisi
Bu çalışmada, otlu peynire katılan otlardan sirmo, mendo, heliz, sov ve siyabu’nun bazı patojen bakteriler üzerindeki inhibitör etkinliği araştırıldı. Örneklerin dietil eter ekstraktları Klebsiella pneumoniae, Pseudomonas aeruginosa,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::fa9181d4145728a4be79e18997118fde
https://dergipark.org.tr/tr/pub/yyuvfd/issue/13744/166377
https://dergipark.org.tr/tr/pub/yyuvfd/issue/13744/166377
Publikováno v:
Volume: 16, Issue: 2 99-101
Yüzüncü Yıl Üniversitesi Veteriner Fakültesi Dergisi
Yüzüncü Yıl Üniversitesi Veteriner Fakültesi Dergisi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::7fa1884316c13279984407102666ae4f
https://dergipark.org.tr/tr/pub/yyuvfd/issue/13744/166389
https://dergipark.org.tr/tr/pub/yyuvfd/issue/13744/166389