Zobrazeno 1 - 6
of 6
pro vyhledávání: '"AGUMAH, NNABUIFE BERNARD"'
Autor:
EDILA, RYANKA, EFFENDI, MUSTOFA HELMI, SUWANTI, LUCIA TRI, HYUCK-KEUN KWON, AGUMAH, NNABUIFE BERNARD
Publikováno v:
Biodiversitas: Journal of Biological Diversity; Aug2024, Vol. 25 Issue 8, p3318-3324, 7p
Autor:
AGUMAH, NNABUIFE BERNARD, EFFENDI, MUSTOFA HELMI, WITANINGRUM, ADIANA MUTAMSARI, TYASNINGSIH, WIWIEK, UGBO, EMMANUEL NNABUIKE, NWAGWU, CHINEKWU SHERRIDAN, UGBO, IFUNANYA AGATHA
Publikováno v:
Biodiversitas: Journal of Biological Diversity; Mar2024, Vol. 25 Issue 3, p950-956, 7p
Publikováno v:
American Journal of Life Sciences. 3:119
A total of 240 faecal samples of swine from Pankshin urban was collected and examined for the incidence of intestinal parasites. A total prevalence rate of 32.5% was recorded. With respect to location, Special site recorded the highest prevalence (10
Autor:
Ebiega-Oselebe Ifeoma Nora, Nwachi Anthonia Chinyere, Uhuo Cosmas, Nwakaeze Emmanuel Amobi, Ilang Donatus Chukwuma, Agumah Nnabuife Bernard, Iyidiobi Tochukwu Chiaghanam, Dzingina Garba Douglas
Publikováno v:
American Journal of Biomedical and Life Sciences. 3:71
Donkey meat is a delicacy in some cultures even though it is abhorred in some quarters; and because it is relatively cheaper, tastier and nutritionally-rich, donkey meat is preferred to some other types of red especially in this part of the world. Do