Zobrazeno 1 - 1
of 1
pro vyhledávání: '"A.R Monadi Sefidan"'
Autor:
A.R Monadi Sefidan
Publikováno v:
Bihdāsht-i Mavādd-i Ghaz̠āyī, Vol 4, Iss 1 (13) بهار, Pp 13-21 (2014)
In numerous studies the beneficial impacts of probiotics on human health have been documented. Hence, there is a strong trend for the production of such foods and dairy products in particular, by many of the food processing establishments. In this re
Externí odkaz:
https://doaj.org/article/6731c257634745aeb847c0e318cea9a9
