Zobrazeno 1 - 10
of 103
pro vyhledávání: '"A.P. Faciola"'
Autor:
J.A. Arce-Cordero, A. Bahman, H.F. Monteiro, R.R. Lobo, E. Sarmikasoglou, J. Vinyard, M. Johnson, A.P. Faciola
Publikováno v:
Journal of Dairy Science, Vol 107, Iss 10, Pp 7879-7890 (2024)
ABSTRACT: The objective of this study was to evaluate the effects of amino resin-treated soybean meal (SBM) on ruminal fermentation, nutrient digestion, and N partitioning. The treatments were (1) untreated solvent-extracted SBM, (2) amino resin-trea
Externí odkaz:
https://doaj.org/article/e6aa8a73393145ffb2f2c3cc2dcdd091
Autor:
R.R. Lobo, M.U. Siregar, S.S. da Silva, A.R. Monteiro, G. Salas-Solis, A.C.S. Vicente, J.R. Vinyard, M.L. Johnson, S. Ma, E. Sarmikasoglou, C.J. Coronella, S.R. Hiibel, A.P. Faciola
Publikováno v:
Journal of Dairy Science, Vol 107, Iss 3, Pp 1460-1471 (2024)
ABSTRACT: The objective of this study was to evaluate the effects of partially replacing soybean meal (SBM) with algal sources on in vitro ruminal fermentation. Using 6 fermenters in a 3 × 3 replicated Latin square with 3 periods of 10 d each, we te
Externí odkaz:
https://doaj.org/article/d55332f8c9a7449a935891c7baa7c8bc
Autor:
E. Sarmikasoglou, M.L. Johnson, J.R. Vinyard, P. Sumadong, R.R. Lobo, J.A. Arce-Cordero, A. Bahman, A. Ravelo, S. Halima, G.K. Salas-Solis, C. Hikita, T. Watanabe, A.P. Faciola
Publikováno v:
Journal of Dairy Science, Vol 106, Iss 12, Pp 8746-8757 (2023)
ABSTRACT: The objective of this study was to compare cashew nutshell extract (CNSE) to monensin and evaluate changes in in vitro mixed ruminal microorganism fermentation, nutrient digestibility, and microbial nitrogen outflow. Treatments were randoml
Externí odkaz:
https://doaj.org/article/47497df6b65341148dad21c43dcb3cb5
Autor:
R.R. Lobo, J.A. Arce-Cordero, S. So, M. Soltis, M. Nehme Marinho, B.C. Agustinho, A.D. Ravelo, J.R. Vinyard, M.L. Johnson, H.F. Monteiro, E. Sarmikasoglou, A.P. Faciola
Publikováno v:
Journal of Dairy Science, Vol 106, Iss 2, Pp 990-1001 (2023)
ABSTRACT: The objective of this study was to evaluate the effects of dietary replacement of magnesium oxide (MgO) with calcium-magnesium hydroxide [CaMg(OH)2] and its interaction with ruminal buffer (sodium sesquicarbonate) supplementation on product
Externí odkaz:
https://doaj.org/article/53083b1dc5044782b5798883b4694985
Autor:
J.R. Vinyard, A. Ravelo, E. Sarmikasoglou, H.F. Monteiro, J.A. Arce-Cordero, M.L. Johnson, B.C. Agustinho, R.R. Lobo, M.G. Yungmann, A.H.R. Winter, L.M. Gilbertsen, M.N. Mills, M. Soltis, L.G. Ghizzi, J.O. Gusmão, L.F. Ferraretto, A.P. Faciola
Publikováno v:
Journal of Dairy Science, Vol 106, Iss 2, Pp 1002-1012 (2023)
ABSTRACT: The objective of this study was to determine the effects of including exogenous amylolytic or fibrolytic enzymes in a diet for high-producing dairy cows on in vitro ruminal fermentation. Eight dual-flow continuous-culture fermentors were us
Externí odkaz:
https://doaj.org/article/85f56ae6fbd04c6d8a0e2fbeb31d51e2
Publikováno v:
Journal of Dairy Science, Vol 105, Iss 9, Pp 7482-7491 (2022)
ABSTRACT: The effects of different ruminal protozoa (RP) on CH4 emissions from ruminants were evaluated in a meta-analysis, using 64 publications reporting data from 79 in vivo experiments. Experiments included in the database reported CH4 emissions
Externí odkaz:
https://doaj.org/article/e126354bf0c14ff0ba12710be1397a9b
Publikováno v:
Journal of Dairy Science, Vol 105, Iss 5, Pp 4128-4143 (2022)
ABSTRACT: Our objective was to evaluate the effects of unprotected choline chloride (Cho) on the ruminal microbiome at 2 dietary neutral detergent fiber (NDF) concentrations. We hypothesized that the effects of Cho on ruminal bacterial populations wo
Externí odkaz:
https://doaj.org/article/d5153cd073ae43d7a1989c3feb153088
Autor:
B.C. Agustinho, A. Ravelo, J.R. Vinyard, R.R. Lobo, J.A. Arce-Cordero, H.F. Monteiro, E. Sarmikasoglou, S. Bennett, M.L. Johnson, E.R.Q. Vieira, C. Stoffel, S.E. Stocks, A.P. Faciola
Publikováno v:
Journal of Dairy Science, Vol 105, Iss 4, Pp 3090-3101 (2022)
ABSTRACT: The objective of this study was to evaluate the effects of replacing magnesium oxide (MgO) with calcium-magnesium carbonate [CaMg(CO3)2] on ruminal fermentation with or without the addition of sodium bicarbonate (NaHCO3). Eight fermentors o
Externí odkaz:
https://doaj.org/article/f11919e632004d44a5f8c8fd99bc226f
Autor:
H.F. Monteiro, A.L.J. Lelis, P. Fan, B. Calvo Agustinho, R.R. Lobo, J.A. Arce-Cordero, X. Dai, K.C. Jeong, A.P. Faciola
Publikováno v:
Journal of Dairy Science, Vol 105, Iss 3, Pp 2242-2255 (2022)
ABSTRACT: The objective of this study was to evaluate ruminal microbiome changes associated with feeding Lactobacillus plantarum GB-LP1 as direct-fed microbials (DFM) in high-producing dairy cow diets. A dual-flow continuous culture system was used i
Externí odkaz:
https://doaj.org/article/da125eb284e04f88a00b9e728dd97665
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