Zobrazeno 1 - 10
of 23
pro vyhledávání: '"A.K. Beena"'
Autor:
K. B. Divya, S.N. Rajakumar, P. Sujith, A.K. Beena, M P. Divya, P. Sudheer Babu, V. Ramnath, B. Sheela Karalam
Publikováno v:
Journal of Veterinary and Animal Sciences, Vol 55, Iss 2, Pp 418-424 (2024)
Externí odkaz:
https://doaj.org/article/bae420eaf1a84ec5b324d5d9a89f8c1f
Publikováno v:
Journal of Veterinary and Animal Sciences, Vol 54, Iss 3, Pp 808-816 (2023)
The study was undertaken to isolate and characterize fructophilic lactic acid bacteria from the fruit Manilkara zapota (chikoo). Microscopic, phenotypic, biochemical and molecular characterisation of the isolates was done. The Gram-positive thin rods
Externí odkaz:
https://doaj.org/article/d652e75f5e6c4d1cb986034e96573e09
Comparative evaluation of the probiotic and antioxidant potential of indigenous Lactic Acid Bacteria
Publikováno v:
Journal of Veterinary and Animal Sciences, Vol 54, Iss 3, Pp 763-771 (2023)
This study was undertaken to assess the probiotic and antioxidant potential of five indigenous cultures of lactic acid bacteria viz, Lactobacillus acidophilus, Lactiplantibacillus plantarum, Lacticaseibacillus rhamnosus, Lactobacillus bulgaricus and
Externí odkaz:
https://doaj.org/article/5933554af39f491f99be773a59711bd8
Publikováno v:
Journal of Veterinary and Animal Sciences, Vol 52, Iss 2, Pp 196-199 (2021)
The main objective of this study was to standardise the procedure for encapsulation of potentially probiotic breast milk isolate Pediococcus pentosaceus DM101 using sodium alginate by extrusion method. The encapsulation parameters were optimized by
Externí odkaz:
https://doaj.org/article/77c560450c44478aa042ca8749694de0
Autor:
A.K. Beena, V. Prasad
Publikováno v:
Journal of Veterinary and Animal Sciences, Vol 28, Iss 1, Pp 6-9 (1997)
Rats were fed experimental diets consisting of yogurt and bifidus yogurt`s containing whey proteins in the form of condensed whey. After a feeding trial of 30 days, rats were sacrificed and the intestinal contents were subjected to plate count to con
Externí odkaz:
https://doaj.org/article/2f0bc1ba0891431eb456ad2c184cb4c1
Akademický článek
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Publikováno v:
The Pharma Innovation. 9:383-388
The objective of this study was to evaluate the probiotic properties of lactic acid bacteria isolated from human milk. Based on biochemical characterization and 16S rRNA sequencing, the isolate was identified as Pediococcus pentosaceus DM101, the seq
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::06d655a67a950a6e6dc22fd3c073f6f7
https://doi.org/10.22271/tpi.2020.v9.i7f.4946
https://doi.org/10.22271/tpi.2020.v9.i7f.4946
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 7:3165-3173
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2af8ebb45761eac2a28cf0df8edb3470
https://doi.org/10.20546/ijcmas.2018.710.367
https://doi.org/10.20546/ijcmas.2018.710.367
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 7:3322-3333
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::41418144994d63afd86f50ee9697620c
https://doi.org/10.20546/ijcmas.2018.705.388
https://doi.org/10.20546/ijcmas.2018.705.388
Akademický článek
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