Zobrazeno 1 - 10
of 96
pro vyhledávání: '"A.H. Kirton"'
Publikováno v:
Small Ruminant Research. 8:243-256
A total of 36 Saanen X Angora goats, 18 female and 18 castrate male, ranging from less than 1 year to approx. 5 years, and with a mean hot carcass weight of 15.8±3.69 kg, were evaluated as representing a ‘commercial’ goat carcass. Castrate males
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d12b454ac9fc4d709249c1526fd63240
https://doi.org/10.1016/0921-4488(92)90045-6
https://doi.org/10.1016/0921-4488(92)90045-6
Publikováno v:
Small Ruminant Research. 7:161-173
Eighteen intact male Saanen goats (BW 5 to 115 kg; hot carcass weight 2 to 52 kg) and 19 females (BW 17 to 64 kg; hot carcass weight 8 to 32 kg) were studied. Newly born female goats were not available to cover the light end of the female range but m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::24dd13bca62a2e47e15c9632c4e9e5f1
https://doi.org/10.1016/0921-4488(92)90205-i
https://doi.org/10.1016/0921-4488(92)90205-i
Autor:
B.G Warmington, A.H Kirton
Publikováno v:
Small Ruminant Research. 3:147-165
Compared to sheep and cattle, knowledge of yield and quality of goatmeat is limited. Mature size of goats can vary ten-fold between breeds, with consequent variations in growth rates. Non-genetic factors include maturity, physiological state, nutriti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6a6b4af0d14a06f3e63580b10c0b641f
https://doi.org/10.1016/0921-4488(90)90089-o
https://doi.org/10.1016/0921-4488(90)90089-o
Publikováno v:
Meat science. 39(3)
Young bulls from an Angus yearling-weight selection herd (ASl) and from the contemporary control herd (ACO), differing in average slaughter weight by 16·8%, were allocated for slaughter on one or six occasions between 7·5 and 25 months of age. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::65e0e4fa555c1a4f89896018bbb11240
https://pubmed.ncbi.nlm.nih.gov/22059880
https://pubmed.ncbi.nlm.nih.gov/22059880
Publikováno v:
New Zealand Journal of Agricultural Research. 28:241-247
The body composition of 20 Romney, 20 Dorset × Romney, and 20 Cheviot ewes culled from hill country was determined. Ewes from the different breeds did not differ greatly in mean liveweights at slaughter (51,48, and 49 kg respectively). On average, C
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f21bf140e8c504ddf3fb897f66e540b9
https://doi.org/10.1080/00288233.1985.10420934
https://doi.org/10.1080/00288233.1985.10420934
Autor:
A.H. Kirton, A.H. Carter
Publikováno v:
Livestock Production Science. 2:157-166
From an extensive series of trials involving approximately 15 000 Romney ewes mated with 435 rams, provisional results are presented on the comparative performance of 14 sire breeds for lamb meat production. The breeds, each represented by ten or mor
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::32ed7894419438e4692d9583c278540c
https://doi.org/10.1016/0301-6226(75)90034-2
https://doi.org/10.1016/0301-6226(75)90034-2
Publikováno v:
Meat Science. 2:199-206
A study based on 84 electrically stunned lambs showed that those gash stuck (transverse incision of the extended neck which almost simultaneously severs the trachea, oesophagus, common carotid arteries and jugular veins and the spinal cord at the occ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fa450ca6d2fca6aac46369f3d85cb894
https://doi.org/10.1016/0309-1740(78)90005-0
https://doi.org/10.1016/0309-1740(78)90005-0
Publikováno v:
New Zealand Journal of Agricultural Research. 14:897-901
Information was collected on products of economic importance from 20 bobby calves resulting predominantly from crosses between Friesians and Jerseys and from 26 predominantly Jersey calves. In addition veils were obtained from three foetal calves. Ca
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a452ca42a52cab3f8ad817858fca8eeb
https://doi.org/10.1080/00288233.1971.10421681
https://doi.org/10.1080/00288233.1971.10421681
Publikováno v:
New Zealand Journal of Agricultural Research. 14:180-184
Slaughter and carcass information was obtained on three groups of New Zealand Large White rabbits from a nutritional trial involving the feeding of pasture or pasture supplemented with barley. Carcass weights of rabbits fed pasture, supplemented with
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b38b20750f64300ebdbae4adfa1f6325
https://doi.org/10.1080/00288233.1971.10421314
https://doi.org/10.1080/00288233.1971.10421314
Publikováno v:
New Zealand Journal of Agricultural Research. 11:891-902
Four groups, each of 25 lambs, were used to compare the effects of fasting on live-weight and carcass losses. The treatments comprised a control group slaughtered straight off pasture, groups fasted for 24 or 48 hours with access to drinking water, a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f132544052671313fe6a0fcbe01e56f2
https://doi.org/10.1080/00288233.1968.10422422
https://doi.org/10.1080/00288233.1968.10422422