Zobrazeno 1 - 10
of 115
pro vyhledávání: '"A.D. Dayton"'
Publikováno v:
IEEE Journal on Selected Areas in Communications. 12:13-22
The paper provides recommendations for the enhancement and protection of the Defense Information System Network (DISN) for disaster recovery and contingencies. The DISN is a worldwide Defense Department network designed to serve consolidated and inte
Autor:
A.D. Dayton, K.B. Boheim
Publikováno v:
MILCOM 91 - Conference record.
The National Communications System (NCS) in its role of planning for emergency telecommunications restoration has contracted for a deployable asset to be available for national security and emergency preparedness (NS/EP) uses. This asset, the Nationa
Publikováno v:
Veterinary parasitology. 81(3)
Efficacy calculations in anthelmintic studies require estimates of the central tendency for the nematode populations. Confusion exists among practitioners regarding which measures of central tendency are most appropriate; although the arithmetic mean
Publikováno v:
Journal of Animal Science. 47:791-799
Autor:
J.L. Morrill, A.D. Dayton
Publikováno v:
Journal of Dairy Science. 61:229-232
A feed flavor was added to milk and to starter to determine if young calves could be encouraged to eat dry feed by association of starter and milk. Forty-eight calves received milk until weaning at 5 wk of age. Twenty-four of the calves received a co
Publikováno v:
Journal of Dairy Science. 60:1105-1109
One hundred and forty-three Holstein calves were used in two trials to measure the response from oral administration of antibiotic in a herd with long use of antibiotic. In one of the trials half of the calves were fed milk cultured with Lactobacillu
Publikováno v:
Journal of Dairy Science. 65:2095-2101
Amino acid composition and nucleic acid content of pure cultures of rumen bacteria (17 species) were analyzed. Amino acid composition between gram-positive and -negative organisms was not different. The total nitrogen content of gram-negative bacteri
Publikováno v:
Journal of Animal Science. 45:1397-1408
Autor:
A.D. Dayton, J.L. Morrill
Publikováno v:
Journal of Dairy Science. 57:430-433
Six experiments were to determine the effect of various percents of dried whey on palatability of different starter formulations fed to calves from birth to 6 wk of age. In each experiment, six calves were fed four rations containing variable percent
Autor:
H. D. Anthony, R. J. Milleret, J. R. Wilson, A.D. Dayton, B. E. Brent, D. A. Sapienza, R A Frey, R.M. Meyer, T. E. Chapman, E.E. Bartley
Publikováno v:
Journal of Animal Science. 41:1249-1255