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pro vyhledávání: '"A.A. Verdyan"'
Autor:
A.A. Verdyan, K.V. Chitchyan
Publikováno v:
AgriScience and Technology. :174-177
The β-galactosidase activity of lactic acid bacteria isolated from traditional lactic acid product matzoon was studied. It has been shown that some endemic lactic acid bacteria isolated from the matzoon samples produced from cow milk have β-galacto