Zobrazeno 1 - 10
of 19
pro vyhledávání: '"A. Veberg Dahl"'
Autor:
Håvard Steinshamn, Steffen Adler, Erling Thuen, Søren Krogh Jensen, Annette Veberg Dahl, Anne-Maj Gustavsson
Publikováno v:
Livestock Science
Adler, S A, Dahl, A V, Jensen, S K, Thuen, E & Gustavsson, A-M 2013, ' Fatty acid composition, fat soluble vitamin concentrations and oxidative stability in bovine milk produced on two pastures with different botanical composition ', Livestock Science, vol. 154, no. 1-3, pp. 93-102 . https://doi.org/10.1016/j.livsci.2013.03.013
Adler, S A, Dahl, A V, Jensen, S K, Thuen, E & Gustavsson, A-M 2013, ' Fatty acid composition, fat soluble vitamin concentrations and oxidative stability in bovine milk produced on two pastures with different botanical composition ', Livestock Science, vol. 154, no. 1-3, pp. 93-102 . https://doi.org/10.1016/j.livsci.2013.03.013
Previous research has shown that grazing pastures compared to feeding preserved forages has large impact on milk fatty acid (FA) composition, but differences between grazing red clover (Trifolium pratense L.) or white clover (Trifolium repens L.) are
Autor:
Frank Lundby, Nigel D. Scollan, Michael R. F. Lee, Phil R. Evans, Mark Boileau Scott, Jens-Petter Wold, Annette Veberg-Dahl, Vince J. Theobald
Publikováno v:
Journal of Food Protection. 76:516-522
The use of fecal fluorescence to improve detection of contamination of carcasses in the abattoir was previously reported. However, incidents of false negatives can result when animals are offered diets that contain little chlorophyll (e.g., concentra
Autor:
Marit Kvalvåg Pettersen, Natthorn Intawiwat, Jens Petter Wold, Elling O. Rukke, Josefine Skaret, Annette Veberg Dahl
Publikováno v:
International Dairy Journal. 21:531-539
Norvegia cheese samples were packed in air and nitrogen atmospheres and exposed to light of different colours, blue (350–560 nm), green (450–620 nm) and red (580–700 nm). After 7 days of light exposure, each cheese was sliced, from the exposure
Autor:
A. Veberg Dahl, Nigel D. Scollan, Michael R. F. Lee, Helen J. Ougham, Frank Lundby, V. J. Theobald, J-P. Wold
Publikováno v:
Meat science. 86(4)
More accurate and sensitive visualisation of faecal contamination in the abattoir would significantly reduce the risk posed by harbouring pathogenic micro-organisms. We carried out a preliminary investigation of the range of fluorophores found natura
Publikováno v:
Journal of food science. 74(8)
In this study, photooxidation of sour cream packaged in cups with different light barrier properties was investigated. The sour cream was light exposed for 36 h with a standard fluorescent light tube, simulating storage conditions in many Norwegian g
Autor:
Natthorn Intawiwat, Elling-Olav Rukke, Josefine Skaret, Jens Petter Wold, G. Vogt, D. Keller, M.A. Meier, Annette Veberg Dahl, M.K. Pettersen
Publikováno v:
Journal of dairy science. 93(4)
The effect of different colored filters and atmospheres on photooxidation and quality in milk was studied. Pasteurized bovine milk (3.9% fat) was packed in 2 different atmospheres (air and N(2)) and exposed to light for 20 h at 4 degrees C under 8 tr
Autor:
Asta Juzeniene, Jens Petter Wold, Asgeir Nikolai Nilsen, Johan Emelian Moan, Annette Veberg Dahl, Frank Lundby
Publikováno v:
Photochemistry and photobiology. 85(3)
The effect of headspace oxygen concentration and color of light on photo-oxidation and degradation of photosensitizers in butter was studied. Butter samples were stored under 0%, 0.4%, 0.8%, 1.6%, 3.0%, 5.0%, 21% oxygen, and exposed to violet, green
Publikováno v:
Water Science and Technology. 34
The river Harrestrup is an urban river in the western region of Greater Copenhagen, Denmark. It has been subject to intensive on-line investigation of the oxygen regime in the river, both during dry weather and during rain runoff from the neighbourin
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Autor:
Frank Lundby, Mark Boileau Scott, E. J. Kim, A. Veberg Dahl, R. I. Richardson, M. R. F. Lee, Nigel D. Scollan
Publikováno v:
Advances in Animal Biosciences. 1:132
Lee, M.R.F., Scott, M.B., Evans, P., Richardson, R.I., Kim, E.J., Veberg Dahl, A., Lundby, F., Scollan, N.D. (2010). The potential of a plant extract to provide fluorescent chlorophyll derivatives to act as markers of faecal contamination on carcasse