Zobrazeno 1 - 10
of 40
pro vyhledávání: '"A. V. Voylokov"'
Publikováno v:
Аграрная наука Евро-Северо-Востока, Vol 0, Iss 6, Pp 4-8 (2017)
The article presents the results of image analysis of size and color of rye grains of different color that is controlled by known genes. It was studied 23 samples of rye with the color of the grain visually described as yellow, green, brown and viole
Externí odkaz:
https://doaj.org/article/c6fcb64111324c9baf10a5b2d04060e5
Publikováno v:
Аграрная наука Евро-Северо-Востока, Vol 0, Iss 6, Pp 4-8 (2016)
The breeding scheme is designed for improvement and differentiation of short-stem rye population varieties for obtaining progenies of different goal directions. The scheme includes testing and selection of inbred progenies originated from self-pollin
Externí odkaz:
https://doaj.org/article/a04c302eef3d48bfa19057baf3293df8
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 18, Iss 4/1, Pp 776-783 (2015)
The authors present their own and literature data on the genetic control of anthocyanin coloration in rye. The concept of the norm for traits of anthocyanin coloration of rye plants is formulated. The analysis of the variability of these traits in in
Externí odkaz:
https://doaj.org/article/8599b03962f3455daed7ea66c16bcba8
Autor:
Eva-Maria Braun, Natalia Tsvetkova, Björn Rotter, Dörthe Siekmann, Konrad Schwefel, Nicolas Krezdorn, Jörg Plieske, Peter Winter, Gilbert Melz, Anatoly V. Voylokov, Bernd Hackauf
Publikováno v:
Frontiers in Plant Science, Vol 10 (2019)
The gibberellin (GA)-sensitive dwarfing gene Ddw1 provides an opportunity to genetically reduce plant height in rye. Genetic analysis in a population of recombinant inbred lines confirmed a monogenetic dominant inheritance of Ddw1. Significant phenot
Externí odkaz:
https://doaj.org/article/903150338e584bae980e29149eb09d42
Publikováno v:
Plants, Vol 7, Iss 3, p 55 (2018)
The post-zygotic reproductive isolation (RI) in plants is frequently based on the negative interaction of the parental genes involved in plant development. Of special interest is the study of such types of interactions in crop plants, because of the
Externí odkaz:
https://doaj.org/article/68a5939eab9647c4a675e985d6a7e4ab
Autor:
Pavel A. Zykin, Elena A. Andreeva, Anna N. Lykholay, Natalia V. Tsvetkova, Anatoly V. Voylokov
Publikováno v:
Molecules, Vol 23, Iss 4, p 948 (2018)
The color of grain in cereals is determined mainly by anthocyanin pigments. A large level of genetic diversity for anthocyanin content and composition in the grain of different species was observed. In rye, recessive mutations in six genes (vi1...vi6
Externí odkaz:
https://doaj.org/article/5d90196a69814f56b6f14fd757b7a280
In rye, there is a considerable variety of grain color which is determined by the diversity of compounds localized in different parts of the grain (caryopsis) - pericarp, testa, and aleurone. The localization of anthocyanins and proanthocyanidins was
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c8421632d40e3e529522d6897bc1f36e
Autor:
Viktor G. Smirnov, E. I. Mikhailova, Natalia Tsvetkova, Natalia D. Tikhenko, A. V. Voylokov, S. P. Sosnikhina
Publikováno v:
Экологическая генетика, Vol 16, Iss 2, Pp 40-49 (2018)
The article provides information about the history and methods of development of Peterhof rye genetic collection, founded by V.S. Fedorov, Associate Professor of the Leningrad University. Isolation of self-compatible mutants, their crosses with self-
Publikováno v:
Russian Journal of Genetics: Applied Research. 7:153-158
Genes, leading to the death or sterility of distant hybrids, are well known in cultivated plants. The paper summarizes own data on the genetics of hybrid lethality, which was discovered in the crosses of bread wheat and inbred lines of rye. It shows
Autor:
D. Brian Fowler, Jens Keilwagen, Sudharsan Padmarasu, Monika Rakoczy-Trojanowska, Thomas Lux, Andreas Börner, David Swarbreck, Mariana Báez, Curtis J. Pozniak, Frank Ordon, Allan K. Fritz, Andreas Houben, Uğur Sesiz, Viktor Korzun, Ian Small, Jesse Poland, André Laroche, Heidrun Gundlach, Alan H. Schulman, Anthony Hall, Gemy Kaithakottil, Hakan Özkan, Jizeng Jia, Klaus F. X. Mayer, Martin Mascher, Jaroslav Doležel, Xue-Feng Ma, M. Timothy Rabanus-Wallace, Sezgi Biyiklioglu-Kaya, Bernd Hackauf, Matthias Heuberger, Mona Schreiber, Beat Keller, Helena Toegelová, Jan Vrána, Hikmet Budak, Burkhard Steuernagel, Coraline R. Praz, Axel Himmelbach, Uwe Scholz, Vijay K. Tiwari, Anatoly V. Voylokov, Nidhi Rawat, Brook Byrns, Joanna Melonek, David Konkin, Nils Stein, Hanna Bolibok-Bragoszewska, Jana Čížková, Hana Šimková, Sean Walkowiak, Brande B. H. Wulff, Eva Bauer, Stefan Stojałowski, Jamie Larsen, Beata Myśków, Manuel Spannagl, Natalia Tsvetkova, Andy Sharpe, Qiang Li, Liangliang Guo, Thomas Wicker, Dörthe Siekmann
Publikováno v:
Nature Genetics
Nature genetics, 53(4):564-573
Nature genetics, 53(4):564-573
Rye (Secale cereale L.) is an exceptionally climate-resilient cereal crop, used extensively to produce improved wheat varieties via introgressive hybridization and possessing the entire repertoire of genes necessary to enable hybrid breeding. Rye is
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::19115f4e5c1c2be3b5fab45ffc252c00
https://doi.org/10.1101/2019.12.11.869693
https://doi.org/10.1101/2019.12.11.869693