Zobrazeno 1 - 10
of 25
pro vyhledávání: '"A. V. Svanidze"'
Autor:
N. A. Karetnikov, A. P. Kovshik, A. V. Svanidze, A. A. Karetnikov, E. V. Aksenova, E. I. Ryumtsev
Publikováno v:
Optics and Spectroscopy. 129:234-238
Electrically controlled light refraction in a nematic liquid crystal (LC) with homeoplanar orientation possessing different thicknesses has been investigated at angles of light incidence on the layers exceeding the angle of total internal reflection
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::21e236d152a43c4f8faf00beb32a4bdd
https://doi.org/10.1134/s0030400x21020065
https://doi.org/10.1134/s0030400x21020065
Autor:
A. P. Kovshik, E. V. Aksenova, A. A. Karetnikov, E. I. Ryumtsev, N. A. Karetnikov, A. V. Svanidze
Publikováno v:
JETP Letters. 106:313-316
The refraction of light, i.e., the turn of an extraordinary ray in the liquid crystal layer similar to total internal reflection at an interface between two media, has been studied in a cell with the homeoplanar orientation of the director. The rise,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::124e3838bee6fc6b6c5df5cf12c3d784
https://doi.org/10.1134/s0021364017170088
https://doi.org/10.1134/s0021364017170088
Publikováno v:
Optics and Spectroscopy. 122:816-825
The specific features of light transmission in a cholesteric liquid crystal (LC) cell with a director rotated by 90° have been investigated. In this structure, where a light wave is incident at a large angle with respect to the LC surface, the light
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a8d77c7ec5e147f97aee9900041638e8
https://doi.org/10.1134/s0030400x17050022
https://doi.org/10.1134/s0030400x17050022
Autor:
A. V. Svanidze, A. P. Kovshik, N. A. Karetnikov, E. I. Ryumtsev, A. S. Sakhatskii, E. V. Aksenova, A. A. Karetnikov
Publikováno v:
Journal of Experimental and Theoretical Physics. 122:942-949
The electric field-induced reorientation of a nematic liquid crystal in cells with a planar helicoidal or a homeoplanar structure of a director field is studied theoretically and experimentally. The dependences of the capacitances of these systems on
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::94632242431105cc0d8007ff4017c8ba
https://doi.org/10.1134/s1063776116050010
https://doi.org/10.1134/s1063776116050010
Publikováno v:
Thermochimica Acta. 544:33-37
Differential ac-nanocalorimetric studies of a structural phase transition in the vicinity of 306 K in tetragonal lysozyme crystals have been carried out. It was found that the anomalies in the temperature dependences of heat capacity of the crystals
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::da03dc9a22e23203da4f6e5874585f3a
https://doi.org/10.1016/j.tca.2012.06.013
https://doi.org/10.1016/j.tca.2012.06.013
Publikováno v:
Journal of Raman Spectroscopy. 43:1510-1514
We present results of Brillouin light scattering studies of lysozyme and guanidine hydrochloride solutions in the temperature range 290–350 K. The Brillouin spectra of 6 M guanidine hydrochloride have been found to contain an additional component i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fe3a0ce0c33ed8957a8be3ce7f7f3a7b
https://doi.org/10.1002/jrs.4059
https://doi.org/10.1002/jrs.4059
Autor:
Chia-Ching Chang, Christian Pruner, Augustinus Asenbaum, Fouad Aliev, Ivan P. Koludarov, Lou-Sing Kan, Anna V. Svanidze, Sergey G. Lushnikov
Publikováno v:
Journal of Molecular Liquids. 168:7-11
The paper presents dynamic light scattering investigations of the temperature behavior of lysozyme diffusivity in solutions with different protein concentrations. The objects are lysozyme solutions with concentrations ranging from 10 mg/ml up to 250
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f4100901d7a1ae097fb52a3ac8e0299d
https://doi.org/10.1016/j.molliq.2012.01.015
https://doi.org/10.1016/j.molliq.2012.01.015
Publikováno v:
JETP Letters. 93:409-414
The thermal denaturation of lysozyme heated from 293 to 355 K has been studied using Brillouin light scattering. An anomalous temperature behavior of the velocity and damping of hypersound, which is accompanied by a decrease in the intensity of the B
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::85fc62133d49606ab55c67233aa26d5d
https://doi.org/10.1134/s0021364011070113
https://doi.org/10.1134/s0021364011070113
Publikováno v:
JETP Letters. 90:80-84
Thermal denaturation of hen egg white lysozyme has been investigated by Brillouin light scattering in the temperature range from 297 to 350 K. Anomalies in the temperature dependences of velocity and damping of hypersound and also in the behavior of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ab2e9f6372b21a2c0bfa4d6ba42ed844
https://doi.org/10.1134/s0021364009130165
https://doi.org/10.1134/s0021364009130165
Publikováno v:
Crystallography Reports. 52:838-841
The influence of isotope exchange of hydrogen with deuterium on the lysozyme dynamics was studied by incoherent inelastic neutron scattering. The generalized vibrational densities of states G(ω) were constructed from experimental results for protona
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1f8e5e626e7a34e4af117e861e45df11
https://doi.org/10.1134/s1063774507050136
https://doi.org/10.1134/s1063774507050136