Zobrazeno 1 - 10
of 56
pro vyhledávání: '"A. V. Kulikovsky"'
Publikováno v:
Техника и технология пищевых производств, Vol 53, Iss 2, Pp 396-403 (2023)
Proteomic technologies make it possible to evaluate the composition of meat raw materials at different stages of processing. Proteomic studies of lamb muscle tissue help to expand scientific knowledge about the effect of essential organic microelemen
Externí odkaz:
https://doaj.org/article/5fadd3d371474e5bb134ee0a350754a9
Autor:
V. V. Sterlyadkin, K. V. Kulikovsky
Publikováno v:
Российский технологический журнал, Vol 10, Iss 5, Pp 100-110 (2022)
Objectives. Capillary waves on the sea surface play an important role in remote sensing, both in the optical and microwave wavelength ranges. However, processes of electromagnetic radiation scattering on a rough sea surface cannot be studied in the a
Externí odkaz:
https://doaj.org/article/233d07ff18a6485197d76fb279013e45
Publikováno v:
Foods and Raw Materials, Vol 10, Iss 2, Pp 310-317 (2022)
The research featured the effect of a diet fortified with essential microelements on the ruminal microbiota of young rams. Ruminal microbiota is largely responsible for feed digestibility and body functioning of cattle. The study involved the content
Externí odkaz:
https://doaj.org/article/403e514b6a284178b9b1fa725aa2ec0f
Autor:
Tatiana M. Giro, Kristina E. Beloglazova, Gulsara E. Rysmukhambetova, Inna V. Simakova, Lidiya V. Karpunina, Anton A. Rogojin, Andrey V. Kulikovsky, Svetlana V. Andreeva
Publikováno v:
Foods and Raw Materials, Vol 8, Iss 1, Pp 67-75 (2020)
Nowadays, the development of environmentally-friendly packaging materials is relevant worldwide. Biodegradable packaging materials are promising due to their safety and ability to extend shelf life of food products. This study aimed to investigate th
Externí odkaz:
https://doaj.org/article/025553b4c59443798e436ab60f83e3a3
Publikováno v:
Russia & World: Sc. Dialogue. :112-128
The article was prepared on the materials of a scientifc discussion held by the National Communications Development Research Institution, dedicated to the study of the communication regime in Kyrgyzstan. The authors examine the decline in the level o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a05695bcace92eaa596aa8836f868b10
https://doi.org/10.53658/rw2023-3-1(7)-112-128
https://doi.org/10.53658/rw2023-3-1(7)-112-128
Publikováno v:
Российский технологический журнал, Vol 6, Iss 6, Pp 28-40 (2018)
The fine structure and conditions for the occurrence of radar reflections from a cloudless atmosphere in various meteorological conditions and at different times of the year are considered. The few research results in the millimeter wavelength range
Externí odkaz:
https://doaj.org/article/2868c5977cb04c23a685b35752790826
Publikováno v:
Instruments and Experimental Techniques. 64:609-614
A new method for recording the parameters of sea waves, based on video recording of the length of vertically located strings, is considered. Cotton strings illuminated by an infrared searchlight glow brightly in their upper part, forming a clear edge
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::00dce07b441ba1ec30251b300f739cb4
https://doi.org/10.1134/s0020441221040114
https://doi.org/10.1134/s0020441221040114
Publikováno v:
Izvestiya, Atmospheric and Oceanic Physics. 57:220-232
In this paper we describe a technique for measuring the tropospheric wind profile using a 35-GHz Doppler profiler. The parameters of the equipment and the accuracy of measurements of the wind parameters are given. An algorithm for estimating wind pul
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2de91aca8d7a456c6f27fe136721e2fc
https://doi.org/10.1134/s0001433821020109
https://doi.org/10.1134/s0001433821020109
Autor:
V. V. Kulikovsky
Publikováno v:
Izvestiya vysshikh uchebnykh zavedenii. Tekhnologiya legkoi promyshlennosti. 47:59-63
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6a9d367ccb31fb378066f1887a2e47a3
https://doi.org/10.46418/0021-3489_2020_47_1_10
https://doi.org/10.46418/0021-3489_2020_47_1_10
Publikováno v:
Vrach. 31:50-54
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::01bcb9da7a44190cd5bd6847050fffe9
https://doi.org/10.29296/25877305-2020-11-09
https://doi.org/10.29296/25877305-2020-11-09