Zobrazeno 1 - 10
of 33
pro vyhledávání: '"A. V. Elangovan"'
Autor:
H, Niranjan B., Govindaiah, Prasad M., Yandigeri, Mahesh S., Gourkhede, Diksha Purushottam, Fairoze, Nadeem, V, Elangovan A., Rao, S. B. N
Publikováno v:
Waste & Biomass Valorization; Sep2024, Vol. 15 Issue 9, p5559-5572, 14p
Autor:
Kamorudeen SAFIYU, Olajide SOGUNLE, Lawrence EGBEYALE, Taofik SHITTU, Olusola ODUTAYO, Jubril MUSTAPHA, Arumbackam V. ELANGOVAN
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Veterinary Medicine, Vol 76, Iss 1, Pp 44-54 (2019)
The study consisted of 400 sexed turkeys, grouped on the basis of 2 distinct feather colours (white and black) into deep litter and outdoor, respectively. Day-old poults were brooded for 4 weeks and acclimatized in both houses for 2 weeks before the
Externí odkaz:
https://doaj.org/article/f90b540634a74a73a382b33132495e07
Publikováno v:
AMB Express, Vol 9, Iss 1, Pp 1-11 (2019)
Abstract Phytase is a phosphatase enzyme widely used as feed additive to release inorganic phosphorus from plant phytate and enhance its uptake in monogastric animals. Although engineered fungal phytases are used most, a natural enzyme gives opportun
Externí odkaz:
https://doaj.org/article/f9c728dffc48494382a7d0ed4e0223e4
Autor:
Sreeja Ajith, Divya Shet, Jyotirmoy Ghosh, Vaibhav B. Awachat, Karthik Bhat, Dintaran Pal, Arumbackam V. Elangovan
Publikováno v:
Veterinary World, Vol 11, Iss 6, Pp 758-764 (2018)
Aim: The aim of this study was to investigate the effects of phytase which was laboratory produced by Aspergillus foetidus on the growth performance, mineral retention, and bone traits of broilers fed with low dietary calcium and phosphorus. Mater
Externí odkaz:
https://doaj.org/article/0bbe0101785842488a5269bfa03210ee
Publikováno v:
Animal Nutrition, Vol 4, Iss 1, Pp 52-58 (2018)
This study was conducted to evaluate the effects of different levels of dietary phytase supplementation in the layer feed on egg production performance, egg shell quality and expression of osteopontin (OPN) and calbindin (CALB1) genes. Seventy-five W
Externí odkaz:
https://doaj.org/article/0aecebb89eb14e88805dcea33809ae2b
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 11:301-307
The perinatal period is a most crucial time in the development of a young chick as this is a transitional period in which the chicks undergo metabolic and physiological shifts from the utilization of egg nutrients to exogenous feed. The in ovo feedin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0d8fca548468e22463663429791db491
https://doi.org/10.20546/ijcmas.2022.1107.036
https://doi.org/10.20546/ijcmas.2022.1107.036
Publikováno v:
Journal Of Advanced Zoology. 42:176-185
The family Emballonuridae consist 54 species and distributed throughout the world. Six species of genus Taphazous were found in India. There was no proper report on distribution of Taphozous genus from Bundelkhand region. Therefore, an extensive surv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::00a604ad7dee58c3a6e49d08ce431831
https://doi.org/10.17762/jaz.v42i02.52
https://doi.org/10.17762/jaz.v42i02.52
Autor:
A. V. Elangovan, O. A. Oso, A. J. Olutayo, O.J. Odutayo, O. P. Sobukola, Olajide Mark Sogunle, K. K. Safiyu
Publikováno v:
Nigerian Journal of Animal Production. 46:59-72
In the study, the effects of in ovo injection of amino acids (L-methionine, L-lysine, and Larginine) and their combinations on hatching traits, post-hatch performance, cell-mediated immune response and blood profile of FUNAAB Alpha broiler chicken we
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::74965ce158722a967a3b9c94f8465bfc
https://doi.org/10.51791/njap.v46i4.998
https://doi.org/10.51791/njap.v46i4.998
Publikováno v:
Journal of Threatened Taxa, Vol 4, Iss 7, Pp 2699-2704 (2012)
This article is withdrawn by the Journal of Threatened Taxa from its contents as the authors have submitted/published the same elsewhere.
Externí odkaz:
https://doaj.org/article/90b4d3258121449bb208d33140eaec83
Publikováno v:
The Journal of Poultry Science, Vol 43, Iss 4, Pp 351-356 (2006)
An experiment was conducted to assess the dietary levels of calcium at various energy levels in the diets of laying Japanese quail (n=400). Eight dietary treatments were formulated involving two levels of energy (2900 and 2700kcal ME/kg) and four lev
Externí odkaz:
https://doaj.org/article/e236282eaab240f89c49a4f7ed2132a4