Zobrazeno 1 - 10
of 65
pro vyhledávání: '"A. Suwanagul"'
Publikováno v:
In International Journal of Biological Macromolecules June 2018 112:523-529
Autor:
Sumontip Bunnag, Anawat Suwanagul
Publikováno v:
Songklanakarin Journal of Science and Technology (SJST), Vol 39, Iss 6, Pp 723-729 (2017)
Thai rice cultivar RD6 was induced for drought tolerance through somaclonal variation. Nitsch and Nitsch (NN) medium supplemented with 1 mg/l 2,4-dichlorophenoxyacetic acid (2,4-D) and 700 mg/l casein hydrolysate were employed for callus induction
Externí odkaz:
https://doaj.org/article/f43fbf2103e04f5c96dc54026280b8e0
Autor:
Anawat Suwanagul, Manit Kosittrakun, Sumontip Bunnag, Piyada Theerakulpisut, Kedsukon Maneewan
Publikováno v:
Songklanakarin Journal of Science and Technology (SJST), Vol 27, Iss 6, Pp 1151-1162 (2005)
As prerequisites for generating stable transformed rice (Oryza sativa L.) cv. Chainat 1, efforts were made to improve the efficiency of regeneration systems for rice cv. Chainat 1. The suitable medium which resulted in 85.7% callus induction from ric
Externí odkaz:
https://doaj.org/article/aedd5608091a41d5b75fd475f0f289f9
Publikováno v:
In Postharvest Biology and Technology 2008 47(3):367-372
Publikováno v:
International Journal of Biological Macromolecules. 112:523-529
The feasibility of active packaging from chitosan (CS) and chitosan containing nanosized titanium dioxide (CT) to maintain quality and extend storage life of climacteric fruit was investigated. The CT nanocomposite film and CS film were fabricated us
Autor:
Bunnag, Sumontip1 sumbun@kku.ac.th, Suwanagul, Anawat2
Publikováno v:
Songklanakarin Journal of Science & Technology. Nov/Dec2017, Vol. 39 Issue 6, p723-729. 7p.
Publikováno v:
Acta Horticulturae. :299-304
Publikováno v:
Acta Horticulturae. :393-398
Publikováno v:
Arabian Journal for Science and Engineering. 42:2191-2200
In this study, four rice genotypes were evaluated for their salt tolerance characteristics in terms of ion concentrations and expression levels of OsHAK1, a gene that is involved in the regulation of K ion uptake. Salt tolerance profiles were assesse
Publikováno v:
Asian Journal of Crop Science. 6:305-319