Zobrazeno 1 - 10
of 318
pro vyhledávání: '"A. Shokuhi Rad"'
Publikováno v:
Chemical and Biochemical Engineering Quarterly, Vol 31, Iss 1, Pp 69-75 (2017)
In the present research, the esterification of waste chicken fat (WCF) by two different homogeneous and heterogeneous catalysts has been studied. Sulfonate and carboxylate functionalized multiwall carbon nanotubes (MWCNT-SO3H, MWCNT-COOH) were applie
Externí odkaz:
https://doaj.org/article/fe7b1d1adfb74b068e1bfe0d16f81a48
Autor:
Mehrdad Motamed Shariati, Saeid Eslami, Nasser Shoeibi, Alireza Eslampoor, Mohammadreza Sedaghat, Hamid Gharaei, Siamak Zarei-Ghanavati, Akbar Derakhshan, Majid Abrishami, Mojtaba Abrishami, Seyedeh Maryam Hosseini, Saeed Shokuhi Rad, Mohammadreza Ansari Astaneh, Raheleh Mahboub Farimani
Publikováno v:
BMC Medical Informatics and Decision Making, Vol 24, Iss 1, Pp 1-14 (2024)
Abstract Introduction Open globe injuries (OGI) represent a main preventable reason for blindness and visual impairment, particularly in developing countries. The goal of this study is evaluating key variables affecting the prognosis of open globe in
Externí odkaz:
https://doaj.org/article/70e62c5f7aa242bdac46dd00415fa0ad
Autor:
Sherafati, Mitra, Shokuhi Rad, Ali, Ardjmand, Mehdi, Heydarinasab, Amir, Peyravi, Majid, Mirzaei, Mahmoud
Publikováno v:
In Current Applied Physics September 2018 18(9):1059-1065
Autor:
Shokuhi Rad, Ali, Ayub, Khurshid
Publikováno v:
In Computational and Theoretical Chemistry 1 December 2017 1121:68-75
Publikováno v:
In Applied Surface Science 15 April 2017 401:156-161
Anti-bacterial assay of doped membrane by zero valent Fe nanoparticle via in-situ and ex-situ aspect
Publikováno v:
In Chemical Engineering Research and Design January 2017 117:287-300
Autor:
Shokuhi Rad, Ali
Publikováno v:
Journal of Biomolecular Structure & Dynamics; 2024, Vol. 42 Issue 2, p766-778, 13p
Autor:
Fatemeh Ardestani, Ali Shokuhi Rad
Publikováno v:
Advances in Environmental Technology, Vol 3, Iss 3, Pp 169-175 (2017)
The lignocellulosic wastes produced in food industries are suitable raw materials for the production of biological products. In this study, the solid state fermentation of Aspergillus flavus on lignocellulosic wastes was evaluated for microbial prote
Externí odkaz:
https://doaj.org/article/308fff522c8f45bfbc3079e8d40725a5
Publikováno v:
In Journal of Alloys and Compounds 25 November 2016 686:662-668
Autor:
Shokuhi Rad, Ali
Publikováno v:
In Journal of Alloys and Compounds 15 October 2016 682:345-351