Zobrazeno 1 - 9
of 9
pro vyhledávání: '"A. R. M. Sam"'
Autor:
R. P. Memon, A. Z. Awang, Mahmood Md Tahir, A. R. M. Sam, A. Mohamed, K. A. Kassim, Ahmad Munawar Ismail
Publikováno v:
IOP Conference Series: Materials Science and Engineering. 849:012081
The primary reason for the curing of concrete is to complete the hydration reactions of cement with other materials. However, the problem occurs when required ideal curing becomes challenging due to various anomalous structural elements. To mitigate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::889045b7ad1f418c2625ee1cd2eec924
https://doi.org/10.1088/1757-899x/849/1/012081
https://doi.org/10.1088/1757-899x/849/1/012081
Publikováno v:
IOP Conference Series: Materials Science and Engineering. 849:012035
The construction industry is in search of cleaner and greener alternatives for materials in concrete. The main objective of this study was to determine the properties of concrete using recycled ceramic waste aggregates (CWA). In this study, natural f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8379baf4590e74986ff6229075981ece
https://doi.org/10.1088/1757-899x/849/1/012035
https://doi.org/10.1088/1757-899x/849/1/012035
Publikováno v:
Poultry Science. 59:550-557
White Mountain X Hubbard broiler chickens were fed one of four rations: a soybean meal control ration (SBM); a 20% Tower rapeseed meal ration (RSM); a soybean meal ration with 5% herring meal, .1% DL methionine, and .05% choline chloride (SBMHM); or,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::75537b8cd137beb25ebc6071e77cd864
https://doi.org/10.3382/ps.0590550
https://doi.org/10.3382/ps.0590550
Publikováno v:
Poultry Science. 59:2444-2448
The eating quality of 8-week-old White Mountain × Hubbard broiler chickens fed four (Commercial-type) rations was evaluated by 110 consumer panelists. The rations were a soybean meal control ration (SBM), a 10% Tower rapeseed meal ration (RSM), a so
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d4100b99c9341523bfd1651ff8b8b3ea
https://doi.org/10.3382/ps.0592444
https://doi.org/10.3382/ps.0592444
Publikováno v:
Poultry Science. 61:2375-2384
Two experiments were conducted to evaluate the palatability and cooking losses of White Mountain × Hubbard chickens fed low glucosinolate canola meal (CM) rations with and without supplementary methionine and choline. Two canola meal cultivars — R
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3452b0aef533a890e59a1cb99661570e
https://doi.org/10.3382/ps.0612375
https://doi.org/10.3382/ps.0612375
Publikováno v:
Poultry Science. 59:558-562
The eating quality of eight-week-old White Mountain X Hubbard broiler chickens fed four commercial-type rations was evaluated by 146 consumer households. The rations were: a soybean meal control ration (SBM), a 20% Tower rapeseed meal ration (RSM), a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a1109fb9789ac69403711633f85f80d2
https://doi.org/10.3382/ps.0590558
https://doi.org/10.3382/ps.0590558
Publikováno v:
Poultry Science. 59:2437-2443
White Mountain × Hubbard broiler chickens were fed one of five rations: a soybean meal control ration (SBM), a 10% Tower rapeseed meal ration (RSM), a Tower RSM ration with 2.5% rapeseed screenings meal (RSM + 2.5 RSSM), a Tower RSM ration with 5% r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1e75e124e22e456cdc9b481b253fb657
https://doi.org/10.3382/ps.0592437
https://doi.org/10.3382/ps.0592437
Publikováno v:
IOP Conference Series: Materials Science & Engineering; Sep2019, Vol. 625 Issue 1, p1-1, 1p
Autor:
N. A. S. Kamarudin, A. Mohamed, H. M. Nor, N. H. A. Khalid, A. R. M. Sam, M. R. Hainin, H. Yaacob, M. K. Idham, S. A. Hassan
Publikováno v:
IOP Conference Series: Materials Science & Engineering; Aug2019, Vol. 527 Issue 1, p1-1, 1p