Zobrazeno 1 - 10
of 21
pro vyhledávání: '"A. Ojetayo"'
Autor:
Ashley-Dejo Samuel Segun, Oyetunji Opeyemi Temitope, Sule Shakiru Okanlawon, Durojaiye Fadilat Abiola, Ojetayo Asaje Teslim, Ojinni Temitope Ruth
Publikováno v:
Aceh Journal of Animal Science, Vol 9, Iss 1, Pp 1-9 (2024)
Technology is one of the crucial factor influences the aquaculture production; hence it is essential to encourage fish farmers to embrace modern methods of fish production by utilizing improved fisheries and aquaculture technologies This study assess
Externí odkaz:
https://doaj.org/article/14debc7cc40e416d9693c95a009b8c6a
Autor:
Garuba, Emmanuel O.1 oluseungaruba@gmail.com, Ojetayo, Omolola H.2, Ajunwa, Obinna M.3, Onilude, Abiodun A.4
Publikováno v:
EUREKA: Life Sciences. 2024, Issue 2, p11-21. 11p.
Autor:
Samuel Segun, Ashley-Dejo, Temitope, Oyetunji Opeyemi, Okanlawon, Sule Shakiru, Abiola, Durojaiye Fadilat, Teslim, Ojetayo Asaje, Ruth, Ojinni Temitope
Publikováno v:
Aceh Journal of Animal Science; Feb2024, Vol. 9 Issue 1, p1-9, 9p
Autor:
Ojetayo Gabriel Kehinde
Publikováno v:
South Florida Journal of Development. 3:3933-3943
The importance of Religion in any human community cannot be over emphasized. Man’s need to reach out to the divine being higher and mightier than himself appears to be both basic and universal. Man felt this need when mystified by forces of nature,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0adcd14db46a05a3416a5607876cf788
https://doi.org/10.46932/sfjdv3n3-067
https://doi.org/10.46932/sfjdv3n3-067
Publikováno v:
Nigerian Postgraduate Medical Journal, Vol 23, Iss 2, Pp 67-70 (2016)
Background: Determination of normal reference values for penile dimension may prevent overdiagnosis of micropenis and hence reduce unnecessary investigation and parental anxiety. Only a few data exist on the subject in Nigeria. Objectives: The study
Externí odkaz:
https://doaj.org/article/a492d413e0e84fdd9e677c17f96fa31c
Autor:
Daniel J. Mollura, Omer A. Awan, Bunmi Ojetayo, Alan Schweitzer, Dale Gerus, Ameena Elahi, Farouk Dako, Jonathan Zember
Publikováno v:
J Digit Imaging
In this paper, we walk you through our challenges, successes, and experience while participating in a Global Health Outreach Project at the University College Hospital (UCH) Ibadan, Nigeria. The scope of the project was to install a Picture Archive a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::43cbe064f13d029e032f75eaca0d42fd
https://doi.org/10.1007/s10278-020-00352-y
https://doi.org/10.1007/s10278-020-00352-y
Publikováno v:
Acta Aquatica: Aquatic Sciences Journal. 9:201
The nutritional and microbial safety of fish feeds were investigated in this study. Commercially available fish feed brands (Eco-float, Skretting, Top-Feeds, Blue Crown) were procured from sales outlets in Ogun State, Nigeria. Moisture ranged from 8.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bfdab069143023ff73c4c725ad6ac9a7
https://doi.org/10.29103/aa.v9i3.9518
https://doi.org/10.29103/aa.v9i3.9518
Autor:
Teslim Asefa Ojetayo, Abiola Fadilat Durojaiye, Nathanel Akinsafe Bamidele, Odunayo Rukayat Ibitunde, Oluwaseun Abigail Sofowote
Publikováno v:
Jurnal Perikanan UGM (Journal of Fisheries Sciences); Vol 24, No 1 (2022); 47-54
Jurnal Perikanan Universitas Gadjah Mada; Vol 24, No 1 (2022); 47-54
Jurnal Perikanan Universitas Gadjah Mada; Vol 24, No 1 (2022); 47-54
The study explored the potentials of C. ferruginea as a nutritional supplement while also testing its possible toxicity to fish. Standard proximate and mineral analysis procedures were used to estimate nutritional composition, while Lorke's and Taint
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9189b22934b6bec654d4d3b1c8705a46
https://doi.org/10.22146/jfs.69651
https://doi.org/10.22146/jfs.69651
Publikováno v:
Acta Horticulturae. :199-204
The indiscriminate use of ripening inducers to ripen fruits for domestic markets threatens food safety. Consequently, there is a need to determine the efficacy of inducers used in the industry. Four ripening inducers from plant sources namely; yellow
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0e9a4a099a108a000e54fbb79d54c669
https://doi.org/10.17660/actahortic.2018.1225.26
https://doi.org/10.17660/actahortic.2018.1225.26
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