Zobrazeno 1 - 10
of 301
pro vyhledávání: '"A. Naghiu"'
Autor:
A. Hoffer, B. Jancsek-Turóczi, Á. Tóth, G. Kiss, A. Naghiu, E. A. Levei, L. Marmureanu, A. Machon, A. Gelencsér
Publikováno v:
Atmospheric Chemistry and Physics, Vol 20, Pp 16135-16144 (2020)
It is a common practice in developing countries and in some regions of Europe that solid wastes generated in households (e.g. plastic beverage packaging and other plastic wastes, textile wastes, fibreboards, furniture, tyres, and coloured-paper waste
Externí odkaz:
https://doaj.org/article/095866c5799c4b15a8a705c95e2dc1ac
Autor:
M. Roman, Adriana Gog, M. Chintoanu, Lacrimioara Senila, E. Luca, A. Naghiu, D. F. Irimie, Cecilia Roman
Publikováno v:
Agricultura, Vol 73, Iss 1-2 (2010)
The paper presents an overview of the potential of sweet sorghum to be used as raw materials in the bioethanol industry. The stem juice of sweet sorghum is rich in fermentative sugar and is a desirable alcoholic fermentation material. The oil crisis
Externí odkaz:
https://doaj.org/article/bbbba6aaf847446eaf13409c4b6dbe7f
Autor:
Mihai Naghiu
Publikováno v:
Agricultura, Vol 128, Iss 3-4 (2023)
In navigating the complex landscape of consumer choices and industry practices, this study illuminates the multifaceted dynamics of food labeling perceptions. As consumers increasingly seek transparency and sustainability, there arises a collective c
Externí odkaz:
https://doaj.org/article/6a13fa0534c345d08520031f68632950
Autor:
Anca Becze, Mihai Naghiu
Publikováno v:
Agricultura, Vol 120, Iss 3-4, Pp 47-50 (2022)
The enzyme lysozyme has wide application in food and health industry due to its antimicrobial properties. Different alternative sources are used for the extraction lysozyme. One such alternative source ca be Galleria mellonella biomass, the larva of
Externí odkaz:
https://doaj.org/article/49e87d0589224c528f26f0b676d5b515
Autor:
Dordai Lucian, Naghiu Mihai
Publikováno v:
Agricultura, Vol 120, Iss 3-4, Pp 35-39 (2022)
Tendințele consumatorilor cu privire la un stil de viață sănătos și situații actuale de criză logistică împărțind industria alimentară să ofere soluții de sănătate care pot fi surse la nivel local. O astfel de sursă valoroasă este
Externí odkaz:
https://doaj.org/article/f20eab001ab04085b440248d8943b780
Autor:
Mihai Octavian Naghiu
Publikováno v:
Agricultura, Vol 124, Iss 3-4 (2022)
The objective of the article is to highlight the necessity and vital importance of conducting applied marketing research in the field of food industry. Focusing on identifying the perceptions and behavior of target customers towards meat products, by
Externí odkaz:
https://doaj.org/article/28508062645c47d893ce58d9926bdbc8
Akademický článek
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Autor:
NAGHIU, Iuliana Maria1 iulianaghiu@gmail.com, TODEA, Adela Olimpia1 adela.todea@didactic.uoradea.ro
Publikováno v:
Analele Universitatii din Oradea, Fascicula Ecotoxicologie, Zootehnie si Tehnologii în Industria Alimentara. 2022, Vol. 21 Issue Part B, p87-90. 4p.
Autor:
Aşchilean, Ioan, Badea, Gheorghe, Giurca, Ioan, Naghiu, George Sebastian, Iloaie, Florin George
Publikováno v:
In Energy Procedia March 2017 112:19-26
Publikováno v:
In Energy Procedia March 2017 112:418-425