Zobrazeno 1 - 10
of 26
pro vyhledávání: '"A. N. T. R. Monteiro"'
Publikováno v:
Frontiers in Veterinary Science, Vol 8 (2021)
The selection of pigs for improved production traits has been, for a long time, the major driver of pig breeding. More recently, because of the increasing concern with the environment, new selection criteria have been explored, such as nitrogen (N) e
Externí odkaz:
https://doaj.org/article/14f4879d34394d4393b2d7e8d7905229
Autor:
A. N. T. R. Monteiro, K. Männer, Arturo Piñon, Wilfried Vahjen, Jürgen Zentek, Jonathan Riedmüller
Publikováno v:
J Anim Sci
Supplementation of pharmacological levels of ZnO (3000 ppm) is widely used for prevention and treatment of diarrhea in weaning piglets and to improve their performance. However, this practice has raised concerns about environmental impact, antimicrob
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ef47e60b979dd3544ddf78c75db2255a
https://europepmc.org/articles/PMC8506409/
https://europepmc.org/articles/PMC8506409/
Publikováno v:
J Anim Sci
An experiment was conducted to test the hypothesis that inclusion of Cu oxide (Cu2O) in diets for growing–finishing pigs improves body weight (BW) and bone mineralization, and reduces accumulation of Cu in the liver compared with pigs fed diets con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::75096c0b0acb0acdd045c2e127ce1c35
https://doi.org/10.1093/jas/skab127
https://doi.org/10.1093/jas/skab127
Publikováno v:
Animals, Vol 11, Iss 1276, p 1276 (2021)
Animals : an Open Access Journal from MDPI
Animals : an Open Access Journal from MDPI
Simple Summary Pigs and poultry, similar to humans, need regular consumption of zinc, copper, and manganese for normal functioning. To ensure adequate dietary intake, and prevent deficiency, their diets are supplemented with sufficient, often excessi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cf6a1ac24490b13cb82f4ee159ec2b26
https://www.mdpi.com/2076-2615/11/5/1276
https://www.mdpi.com/2076-2615/11/5/1276
Publikováno v:
J Anim Sci
There are several Cu sources in the market that have different effects on pigs. We hypothesized that supplementing therapeutic doses of Cu(I)oxide (Cu2O) in diets for growing pigs improves body weight (BW), bone mineralization, and reduces Cu accumul
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4c7f1270c837d0492cee1dcd6430c24e
https://doi.org/10.1093/jas/skab235.382
https://doi.org/10.1093/jas/skab235.382
Autor:
Alcides Emanuel Rodrigues da Costa, C Moreira, Paulo Cesar Pozza, L.F.M. Ferreira, A. N. T. R. Monteiro, Robson Marcelo Rossi, J. Y. Dourmad
Publikováno v:
Canadian Journal of Animal Science
Canadian Journal of Animal Science, 2020, 100 (1), pp.184-192. ⟨10.1139/cjas-2019-0022⟩
Canadian Journal of Animal Science, 2020, 100 (1), pp.184-192. ⟨10.1139/cjas-2019-0022⟩
International audience; The objective of this study was to calculate the environmental impact of raising pigs fed diets with 192, 182, 172, or 162 g kg−1 crude protein (CP) from 15 to 30 kg live weight, using a life cycle assessment (LCA) based on
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::054278b0d94c721815f283197b497aeb
https://hal.archives-ouvertes.fr/hal-02500412
https://hal.archives-ouvertes.fr/hal-02500412
Autor:
Sandrine Espagnol, Isabel Blanco-Penedo, A. N. T. R. Monteiro, J. García-Gudiño, Florence Garcia-Launay
Publikováno v:
Sustainability
Sustainability, MDPI, 2020, 12 (2), ⟨10.3390/su12020627⟩
Sustainability, MDPI, 2020, 12 (2), n.p. ⟨10.3390/su12020627⟩
IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
Sustainability, Vol 12, Iss 2, p 627 (2020)
Volume 12
Issue 2
Sustainability 2 (12), . (2020)
Sustainability, MDPI, 2020, 12 (2), ⟨10.3390/su12020627⟩
Sustainability, MDPI, 2020, 12 (2), n.p. ⟨10.3390/su12020627⟩
IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
Sustainability, Vol 12, Iss 2, p 627 (2020)
Volume 12
Issue 2
Sustainability 2 (12), . (2020)
Traditional Iberian pig production is characterized by outdoor systems that produce animals fed with natural resources. The aim of this study was to assess the environmental impacts of such systems through Life Cycle Assessment. Environmental impacts
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2296c97594eb2c1c3e5b6c5454a4e361
https://hal.archives-ouvertes.fr/hal-02473687/document
https://hal.archives-ouvertes.fr/hal-02473687/document
Autor:
Laura Marcela Diaz Huepa, Paulo Cesar Pozza, Leandro Dalcin Castilha, A. N. T. R. Monteiro, Eliane Gasparino, Cleiton Pagliari Sangali, Antonio Claudio Furlan, A.P. Del Vesco
Publikováno v:
Animal Production Science.
Context Methionine (Met) is an essential amino acid in pig diets. However, high blood homocysteine concentration, a risk factor for cardiovascular disease, can arise from high dietary Met intake and may indicate an imbalance in the Met cycle. Vitamin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e40d4df5acdd7030f1d92489f0dbfe75
https://doi.org/10.1071/an17556
https://doi.org/10.1071/an17556
Síntese proteica em suínos: como fêmeas, machos não castrados e castrados respondem a este processo?
Publikováno v:
Pubvet, Vol 12, Iss 1, Pp 1-10 (2018)
A síntese proteica muscular em suínos é essencial para promover o ganho de carne marga. Entretanto, é um processo complexo que envolve inúmeras enzimas, proteínas ribossomais e pode ser influenciado por diversos fatores, de ordem ambiental, nut
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d6ebaa64de6ab30ee751dc3e52d9d57f
http://www.pubvet.com.br/artigo/4354/siacutentese-proteica-em-suiacutenos-como-fecircmeas-machos-natildeo-castrados-e-castrados-respondem-a-este-processo
http://www.pubvet.com.br/artigo/4354/siacutentese-proteica-em-suiacutenos-como-fecircmeas-machos-natildeo-castrados-e-castrados-respondem-a-este-processo