Zobrazeno 1 - 10
of 30
pro vyhledávání: '"A. N. Sleptsov"'
Autor:
N. S. Demikova, M. A. Podol’naya, A. L. Sukhomyasova, A. S. Lapina, A. N. Sleptsov, A. I. Fedorov, N. R. Maksimova
Publikováno v:
Rossijskij Vestnik Perinatologii i Pediatrii, Vol 67, Iss 1, Pp 47-51 (2022)
Purpose. The study aims at assessing and analyzing the prevalence of congenital malformations in the Republic of Sakha (Yakutia) based on the data from birth defects surveillance from 2012 to 2019.Material and methods. The data of congenital malforma
Externí odkaz:
https://doaj.org/article/6d209e6b9b0742f282766107b925f24b
Publikováno v:
Арктика и Север, Iss 51, Pp 44-61 (2023)
The purpose of the work is to assess the consequences of the industrial development of the territories of traditional nature management of the indigenous peoples of the North. In order to achieve the goal, the investment projects planned on the terri
Externí odkaz:
https://doaj.org/article/45b8f34e208047798f7639b8aa88742f
Autor:
E. A. Kalashnikova, R. N. Kirakosyan, A. V. Gushchin, K. G. Abubakarov, N. N. Sleptsov, S. K. Temirbekova, A. P. Glinushkin, O. V. Meleshina, N. Ya. Rebouh, M. M. Tareeva
Publikováno v:
Овощи России, Vol 0, Iss 6, Pp 22-29 (2021)
Relevance. Currently, food products that include prebiotics, in particular, inulin, are particularly popular. Interest in this substance is justified by its valuable properties – it is a good immunomodulator, cleanses the body of toxins, radionucli
Externí odkaz:
https://doaj.org/article/427b7f98b3e34cec8f33d2d310ad44cf
Autor:
Rima N. Kirakosyan, Elena A. Kalashnikova, Halid G. Abubakarov, Nikolay N. Sleptsov, Yuliya A. Dudina, Sulukhan K. Temirbekova, Quyet V. Khuat, Vladimir I. Trukhachev, Anton V. Sumin
Publikováno v:
Life, Vol 13, Iss 1, p 52 (2022)
Sweet potato (Ipomoea batatas (L.) Lam), a member of the bindweed family (Convolvulaceae Juss.), is well known for its food, medicinal, and industrial values. It is estimated that more than 7000 sweet potato cultivars have been bred to date. Jewel sw
Externí odkaz:
https://doaj.org/article/9c5def25491e4a25ac0b1163f124fe83
Publikováno v:
Sibirica. 21:195-203
This article deals with current issues regarding the protection of the traditional cultural expression and traditional knowledge of indigenous peoples of the Russian Arctic in the context of intellectual property rights. The relevant problem in terms
Autor:
Anatoly N. Sleptsov
Publikováno v:
Высшее образование в России, Vol 0, Iss 5, Pp 115-122 (2016)
The article analyses the role of the North-Eastern Federal University n.a. M.K. Ammosov in the field of education, personnel training, fundamental and applied scientific research in the Arctic, in the light of new challenges of time. The active proce
Externí odkaz:
https://doaj.org/article/14c0beaf26f0444d86e0f09827881dbb
Autor:
N. N. Sleptsov, A. V. Gushchin, Elena A. Kalashnikova, N. Ya. Rebouh, A.P. Glinushkin, K. G. Abubakarov, O. V. Meleshina, M. M. Tareeva, Rima N. Kirakosyan, S.K. Temirbekova
Publikováno v:
Ovoŝi Rossii, Vol 0, Iss 6, Pp 22-29 (2021)
Relevance. Currently, food products that include prebiotics, in particular, inulin, are particularly popular. Interest in this substance is justified by its valuable properties – it is a good immunomodulator, cleanses the body of toxins, radionucli
Autor:
Rima N. Kirakosyan, Anton V. Sumin, Anna A. Polupanova, Maria G. Pankova, Irina S. Degtyareva, Nikolay N. Sleptsov, Quyet V. Khuat
Publikováno v:
Life; Volume 12; Issue 10; Pages: 1524
Chicory (Chicorium intybus L.) is a perennial herb of the family Asteraceae, widely distributed in Asia and Europe, commonly used industrially as a raw material for extracting inulin because of a high content of inulin and biologically active compoun
Publikováno v:
International Journal of Criminology and Sociology. 9:803-813
Autor:
Ivan G. Tarakanov, Daria A. Tovstyko, Maxim P. Lomakin, Alexander S. Shmakov, Nikolay N. Sleptsov, Alexander N. Shmarev, Vladimir A. Litvinskiy, Alexander A. Ivlev
Publikováno v:
Plants; Volume 11; Issue 3; Pages: 441
Plants, Vol 11, Iss 441, p 441 (2022)
Plants, Vol 11, Iss 441, p 441 (2022)
The optimization of plant-specific LED lighting protocols for indoor plant growing systems needs both basic and applied research. Experiments with lettuce, Lactuca sativa L., plants using artificial lighting based on narrow-band LEDs were carried out