Zobrazeno 1 - 10
of 379
pro vyhledávání: '"A. Molee"'
Autor:
Cindy Riou, Panpradub Sinpru, Chanadda Suwanvichanee, Boonyarit Kamkrathok, Chalermluck Phoovasawat, Catleya Rojviriya, Wittawat Molee, Amonrat Molee
Publikováno v:
Animal Bioscience, Vol 37, Iss 11, Pp 1834-1847 (2024)
Objective The effects of carnosine synthesis on the structural and microstructural determinants of meat quality have not been studied to date. Therefore, this study aimed to investigate the effect of supplementation with carnosine synthesis precursor
Externí odkaz:
https://doaj.org/article/c5506be0f8a346c482c0afe5d6da1cde
Autor:
Panpradub Sinpru, Chanadda Suwanvichanee, Rujjira Bunnom, Satoshi Kubota, Jirawat Yongsawatdigul, Wittawat Molee, Kanjana Thumanu, Amonrat Molee
Publikováno v:
Animal Bioscience, Vol 37, Iss 10, Pp 1692-1701 (2024)
Objective This study aimed to find global mechanisms related to carnosine synthesis in slow-growing Korat chickens (KRC) using a proteomic approach. Methods M. pectoralis major samples were collected from 10-week-old female KRC including low-carnosin
Externí odkaz:
https://doaj.org/article/24e6c12a6d17446f8661a261c527a7fd
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 29, Iss 1, Pp 29-35 (2016)
The aim of the present study was to investigate the effect of single nucleotide polymorphisms in the major histocompatibility complex (MHC) class II gene on resistance to Newcastle disease virus and body weight of the Thai indigenous chicken, Leung H
Externí odkaz:
https://doaj.org/article/ab44c491196a43c18b569fd73ab77775
Autor:
Kasarat Promkhun, Panpradub Sinpru, Rujjira Bunnom, Wittawat Molee, Satoshi Kubota, Pekka Uimari, Amonrat Molee
Publikováno v:
Poultry Science, Vol 103, Iss 9, Pp 104046- (2024)
ABSTRACT: Carnosine is a physiologically important molecule in normal human body functions. Chicken meat is an excellent source of carnosine; especially slow-growing Korat chicken (KR) females have a high carnosine content in their meat. The carnosin
Externí odkaz:
https://doaj.org/article/042a55158e3946919ee0b7ae080d4683
Autor:
Promkhun, Kasarat *, Sinpru, Panpradub *, Bunnom, Rujjira *, Molee, Wittawat *, Kubota, Satoshi *, Uimari, Pekka, Molee, Amonrat *
Publikováno v:
In Poultry Science September 2024 103(9)
Akademický článek
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Autor:
Promkhun, Kasarat *, Suwanvichanee, Chanadda *, Tanpol, Nathawat, Katemala, Sasikan, Thumanu, Kanjana, Molee, Wittawat *, Kubota, Satoshi *, Uimari, Pekka, Molee, Amonrat *
Publikováno v:
In Poultry Science December 2023 102(12)
Autor:
Kasarat Promkhun, Chanadda Suwanvichanee, Nathawat Tanpol, Sasikan Katemala, Kanjana Thumanu, Wittawat Molee, Satoshi Kubota, Pekka Uimari, Amonrat Molee
Publikováno v:
Poultry Science, Vol 102, Iss 12, Pp 103123- (2023)
ABSTRACT: The slow-growing Korat chicken (KR) has been developed to provide an alternative breed for smallholder farmers in Thailand. Carnosine enrichment in the meat can distinguish KR from other chicken breeds. Therefore, our aim was to investigate
Externí odkaz:
https://doaj.org/article/a6446750bce64b919b357e7e3177644a
Autor:
Kaewsatuan, Pramin, Poompramun, Chotima *, Kubota, Satoshi *, Yongsawatdigul, Jirawat, Molee, Wittawat *, Uimari, Pekka, Molee, Amonrat *
Publikováno v:
In Poultry Science July 2023 102(7)
Autor:
Riou, Cindy, Sinpru, Panpradub, Suwanvichanee, Chanadda, Kamkrathok, Boonyarit, Phoovasawat, Chalermluck, Rojviriya, Catleya, Molee, Wittawat, Molee, Amonrat
Publikováno v:
Animal Bioscience; Nov2024, Vol. 37 Issue 11, p1834-1847, 14p