Zobrazeno 1 - 10
of 255
pro vyhledávání: '"A. M. Troncoso"'
Autor:
R. Zamora, A. Heredia Moreno, A. M. Troncoso, F. J. Hidalgo, C. Gómez Herrera, M. León-Camacho, P. García García, A. de Castro, F. J.G. Muriana, R. Sánchez Vioque
Publikováno v:
Grasas y Aceites, Vol 49, Iss 3-4, Pp 377-391 (1998)
Externí odkaz:
https://doaj.org/article/50baa64073b94d779a19b1323ad81499
Autor:
Marina Gonzalez-Ramirez, Marta Gallardo-Fernandez, Ana B. Cerezo, Ricardo Bisquert, Eva Valero, Ana M. Troncoso, M. Carmen Garcia-Parrilla
Publikováno v:
Fermentation, Vol 10, Iss 4, p 198 (2024)
Hydroxytyrosol (HT) is a well-known compound for its bioactive properties. It is naturally present in olives, olive oil, and wine. Its presence in wines is partly due to its production during alcoholic fermentation by yeast through a hydroxylation of
Externí odkaz:
https://doaj.org/article/85086328398a4869b19ca8247fa6d3ab
Autor:
Marta Gallardo-Fernández, Marina Gonzalez-Ramirez, Ana B. Cerezo, Ana M. Troncoso, M. Carmen Garcia-Parrilla
Publikováno v:
Foods, Vol 11, Iss 15, p 2355 (2022)
Hydroxytyrosol (HT) is a phenolic compound with proven biological properties present in a limited number of foods such as table olives, virgin olive oil (VOO) and wines. The present work aims to evaluate the dietary intake of HT in the European (EU)
Externí odkaz:
https://doaj.org/article/4c25f20060aa4be9845fdca9a3ed70d8
Autor:
Marta Gallardo-Fernández, Ana B. Cerezo, Ruth Hornedo-Ortega, Ana M. Troncoso, M. Carmen Garcia-Parrilla
Publikováno v:
Foods, Vol 11, Iss 4, p 526 (2022)
Angiogenesis is a key process involved in both cancer and cardiovascular diseases, the vascular endothelial growth factor (VEGF) and its VEGF receptor-2 (VEGFR-2) being the main triggers. The aim of this study was to determine the molecular mechanism
Externí odkaz:
https://doaj.org/article/b0fd47d5f7584761a6d94bb209f12c4c
Autor:
Ana B. Cerezo, Giorgiana M. Cătunescu, Mercedes Martínez-Pais González, Ruth Hornedo-Ortega, Carmen R. Pop, Crina Claudia Rusu, Flore Chirilă, Ancuța M. Rotar, M. Carmen Garcia-Parrilla, Ana M. Troncoso
Publikováno v:
Antioxidants, Vol 9, Iss 6, p 478 (2020)
Anthocyanins are extensively studied for their health-related properties, including antibacterial activity against urinary tract infections (UTI). Among common fruits, blueberries, with their remarkable antioxidant capacity, are one of the richest so
Externí odkaz:
https://doaj.org/article/aaed1b8478724baaa4b0fccc284a2c7b
Autor:
Ruth Hornedo-Ortega, Ana B. Cerezo, Rocío M. de Pablos, Stéphanie Krisa, Tristan Richard, M. Carmen García-Parrilla, Ana M. Troncoso
Publikováno v:
Frontiers in Cellular Neuroscience, Vol 12 (2018)
Neuroinflammation is a pathological feature of quite a number of Central Nervous System diseases such as Alzheimer and Parkinson’s disease among others. The hallmark of brain neuroinflammation is the activation of microglia, which are the immune re
Externí odkaz:
https://doaj.org/article/3240a19998c243e28357ca6b4498018c
Autor:
Marta Gallardo-Fernández, Ruth Hornedo-Ortega, Isabel M. Alonso-Bellido, José A. Rodríguez-Gómez, Ana M. Troncoso, M. Carmen García-Parrilla, José L. Venero, Ana M. Espinosa-Oliva, Rocío M. de Pablos
Publikováno v:
Antioxidants, Vol 9, Iss 1, p 36 (2019)
Neuroinflammation is a common feature shared by neurodegenerative disorders, such as Parkinson’s disease (PD), and seems to play a key role in their development and progression. Microglia cells, the principal orchestrators of neuroinflammation, can
Externí odkaz:
https://doaj.org/article/4700b26f336a411c98b8ed89034dba82
Publikováno v:
PLoS ONE, Vol 13, Iss 8, p e0201844 (2018)
Cancer cells secrete procathepsin D, and its secretion is enhanced by estradiol. Although alterations in the pro-enzyme intracellular transport have been reported, the mechanism by which it is secreted remains poorly understood. In this work, we have
Externí odkaz:
https://doaj.org/article/10a01bcc351e4d4ca027afebac1fc659
Publikováno v:
Neuroscience Letters. 808:137282