Zobrazeno 1 - 10
of 125
pro vyhledávání: '"A. Klūga"'
Publikováno v:
Acta Agriculturae Scandinavica. Section B, Soil and Plant Science, Vol 73, Iss 1, Pp 127-141 (2023)
Rhizobia are soil bacteria that form nodules on legumes and fix atmospheric nitrogen, reducing the need for chemical fertilisers. In most studies rhizobia are described as alpha-proteobacteria and have been studied extensively for several decades. Ho
Externí odkaz:
https://doaj.org/article/431258b09c5d488a9f853e2d9cd3d880
Autor:
Kačániová, Miroslava, Klūga, Alīna, Kántor, Attila, Medo, Juraj, Žiarovská, Jana, Puchalski, Czeslaw, Terentjeva, Margarita
Publikováno v:
In Microbial Pathogenesis July 2019 132:313-318
Autor:
Klūga, A.1 (AUTHOR) alise.kluga@llu.lv, Dubova, L.1 (AUTHOR), Alsiņa, I.1 (AUTHOR), Rostoks, N.2 (AUTHOR)
Publikováno v:
Acta Agriculturae Scandinavica: Section B, Soil & Plant Science. 2023, Vol. 73 Issue 1, p127-141. 15p.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Publikováno v:
Potravinarstvo, Vol 13, Iss 1, Pp 408-414 (2019)
The fish meat is an essential part of human diet. However, fish may be contaminated with different microorganisms, including pathogens. Antimicrobial resistance of fish microbiota may facilitate the spread of resistant microorganisms causing serious
Externí odkaz:
https://doaj.org/article/45c2ea5858f241ccb8da5eec176e2bf5
Publikováno v:
Plants, Vol 11, Iss 19, p 2572 (2022)
In recent years, Japanese quince (Chaenomeles japonica) plantations in Latvia have increased. Interest in breeding Japanese quince is also known in other European countries and Russia. The occurrence and harmfulness of fungal diseases have become inc
Externí odkaz:
https://doaj.org/article/1b6c3528ac4349a996e781e4585cc84d
Autor:
Kačániová, Miroslava, Terentjeva, Margarita, Vukovic, Nenad, Puchalski, Czeslaw, Roychoudhury, Shubhadeep, Kunová, Simona, Klūga, Alina, Tokár, Marián, Kluz, Maciej, Ivanišová, Eva
Publikováno v:
In Saudi Pharmaceutical Journal December 2017 25(8):1108-1116
Autor:
Miroslava Kačániová, Margarita Terentjeva, Nenad Vukovic, Czeslaw Puchalski, Shubhadeep Roychoudhury, Simona Kunová, Alina Klūga, Marián Tokár, Maciej Kluz, Eva Ivanišová
Publikováno v:
Saudi Pharmaceutical Journal, Vol 25, Iss 8, Pp 1108-1116 (2017)
Natural products of plant origin, which include essential oils (EO) could be used as a growth inhibitor of pathogenic and spoilage microflora in food. The objective of this study was to determine the antibacterial and antioxidant activity of 21 EO ag
Externí odkaz:
https://doaj.org/article/39b781d196264c40b671cb38368a8c55
Publikováno v:
In IFAC Proceedings Volumes 2013 46(28):95-98
Publikováno v:
Plants, Vol 10, Iss 7, p 1265 (2021)
Antimicrobials are widely applied in aquaculture for treatment of infectious diseases in fish. The increased antimicrobial resistance of fish pathogens to conventional antimicrobial treatment highlights the need for research on the antibacterial prop
Externí odkaz:
https://doaj.org/article/71d52e66c17f4925be64efce1f298db5