Zobrazeno 1 - 10
of 53
pro vyhledávání: '"A. Kaewkot"'
Autor:
A. Kayan, S. Theerawatanasirikul, P. Lekcharoensuk, C. Boonkaewwan, A. Kaewkot, M. Chanaksorn, C. Tantikositruj, A. Gunawan
Publikováno v:
Tropical Animal Science Journal, Vol 45, Iss 2 (2022)
An experiment was conducted to study the association and expression of JHDM1A gene as a candidate gene for meat quality. The polymorphism was genotyped by the polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) using restric
Externí odkaz:
https://doaj.org/article/74b7ee3f5d3f4018b959f68a5b4f731e
Publikováno v:
Brazilian Journal of Poultry Science, Vol 25, Iss 3 (2023)
ABSTRACT This study assessed the effect of the cold chain on egg quality in a model simulation of post-washing processing and consumer storage. Post-washed eggs were assigned to 12 groups that simulated the conditions of temporary storage after washi
Externí odkaz:
https://doaj.org/article/9731c0512d404247a728d526a3a4b654
Akademický článek
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Autor:
Kaewkot, Chonlathee1 (AUTHOR), Cheng, Wen‐Ling1 (AUTHOR), Tan, Fa‐Jui1 (AUTHOR) tanfj@dragon.nchu.edu.tw
Publikováno v:
Animal Science Journal. Jan2023, Vol. 94 Issue 1, p1-9. 9p.
Publikováno v:
Brazilian Journal of Poultry Science, Vol 23, Iss 4 (2021)
ABSTRACT This study investigated the influence of cold chain integrity during postwashing processing and storage on chicken egg quality. Postwashed eggs from a commercial washing plant were assigned to eight groups that simulated the conditions of po
Externí odkaz:
https://doaj.org/article/5b589ac242a94fc088043f6df1b19437
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
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Autor:
Chonlathee Kaewkot1 (AUTHOR), Yung-Hsun Hung1 (AUTHOR), Fa-Jui Tan1 (AUTHOR) tanfj@dragon.nchu.edu.tw
Publikováno v:
Animal Science Journal. Jan-Dec2022, Vol. 93 Issue 1, p1-10. 10p.
Publikováno v:
Brazilian Journal of Poultry Science, Volume: 25, Issue: 3, Article number: eRBCA-2021-1598, Published: 19 JUN 2023
This study assessed the effect of the cold chain on egg quality in a model simulation of post-washing processing and consumer storage. Post-washed eggs were assigned to 12 groups that simulated the conditions of temporary storage after washing (step
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______608::50e9673913bbe58234427c3835f0cb5b
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2023000300301&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2023000300301&lng=en&tlng=en
Publikováno v:
Animal Science Journal. 94
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8c52150bbb9c1c3a97b9a6fb7eb70113
https://doi.org/10.1111/asj.13836
https://doi.org/10.1111/asj.13836
Autor:
Kaewkot, C.1 (AUTHOR), Ruangsuriya, J.2 (AUTHOR), Kreuzer, M.3 (AUTHOR), Jaturasitha, S.1,4 (AUTHOR) ja.sanchai@gmail.com
Publikováno v:
Animal Production Science. 2020, Vol. 60 Issue 3, p454-463. 10p.