Zobrazeno 1 - 10
of 13
pro vyhledávání: '"A. K. Satheesh Babu"'
Publikováno v:
International Journal of Environmental Science and Development, Vol 5, Iss 5, Pp 491-495 (2014)
Abstract—Corrosion represents one of the largest through life cost component of ships. Ship owners and operators recognize that combating corrosion significantly impacts the vessels' reliability, availability and through life costs. Primary obj
Publikováno v:
Biotechnology Journal. 4:1132-1139
Publikováno v:
Journal of Chromatography B. 861:227-235
Prostate-specific antigen (PSA) is a serine protease secreted both by normal prostate glandular epithelial cells and prostate cancer cells. We explored "thiophilic-interaction chromatography" (TIC) to isolate tissue prostate-specific antigen (T-PSA)
Publikováno v:
INTERNATIONAL JOURNAL OF DESIGN AND MANUFACTURING TECHNOLOGY. 5
Publikováno v:
INTERNATIONAL JOURNAL OF DESIGN AND MANUFACTURING TECHNOLOGY. 5
Autor:
Della Lucia, Ceres Mattos, Oliveira, Livya Alves, Dias, Kelly Aparecida, Pereira, Stephanie Michelin Santana, da Conceição, Aline Rosignoli, Anandh Babu, Pon Velayutham
Publikováno v:
Molecular Nutrition & Food Research; Aug2023, Vol. 67 Issue 15, p1-17, 17p
Autor:
Woolf, Emily K., Terwoord, Janée D., Litwin, Nicole S., Vazquez, Allegra R., Lee, Sylvia Y., Ghanem, Nancy, Michell, Kiri A., Smith, Brayden T., Grabos, Lauren E., Ketelhut, Nathaniel B., Bachman, Nate P., Smith, Meghan E., Le Sayec, Melanie, Rao, Sangeeta, Gentile, Christopher L., Weir, Tiffany L., Rodriguez-Mateos, Ana, Seals, Douglas R., Dinenno, Frank A., Johnson, Sarah A.
Publikováno v:
Food & Function; 3/21/2023, Vol. 14 Issue 6, p2621-2641, 21p
Autor:
Satheesh Babu AK; Department of Nutrition and Integrative Physiology, College of Health, University of Utah, Salt Lake City, UT, 84112, USA., Petersen C; Department of Nutrition and Integrative Physiology, College of Health, University of Utah, Salt Lake City, UT, 84112, USA., Paz HA; Arkansas Children's Nutrition Center, University of Arkansas for Medical Sciences, Little Rock, 72205, AR, USA.; Department of Pediatrics, University of Arkansas for Medical Sciences, Little Rock, AR, 72205, USA., Iglesias-Carres L; Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, Kannapolis, NC, 28081, USA., Li Y; Department of Nutrition and Integrative Physiology, College of Health, University of Utah, Salt Lake City, UT, 84112, USA., Zhong Y; Arkansas Children's Nutrition Center, University of Arkansas for Medical Sciences, Little Rock, 72205, AR, USA.; Department of Pediatrics, University of Arkansas for Medical Sciences, Little Rock, AR, 72205, USA., Neilson AP; Plants for Human Health Institute, Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, Kannapolis, NC, 28081, USA., Wankhade UD; Arkansas Children's Nutrition Center, University of Arkansas for Medical Sciences, Little Rock, 72205, AR, USA.; Department of Pediatrics, University of Arkansas for Medical Sciences, Little Rock, AR, 72205, USA., Anandh Babu PV; Department of Nutrition and Integrative Physiology, College of Health, University of Utah, Salt Lake City, UT, 84112, USA.
Publikováno v:
Molecular nutrition & food research [Mol Nutr Food Res] 2024 Feb; Vol. 68 (3), pp. e2300386. Date of Electronic Publication: 2023 Dec 06.
Autor:
Kumar, Vankayalapati Vijaya
Publikováno v:
Plant, Soil & Microbes; 2016, p1-16, 16p
Publikováno v:
Biotechnology Journal; 2009, Vol. 4 Issue 8, p1097-1098, 2p