Zobrazeno 1 - 10
of 205
pro vyhledávání: '"A. J. MARSAIOLI"'
Autor:
Breno J. Pollo, Katherine L. Romero-Orejón, Anita J. Marsaioli, Paulo T.V. Rosa, Fabio Augusto
Publikováno v:
Advances in Sample Preparation, Vol 1, Iss , Pp 100001- (2022)
Vacuum-assisted headspace solid phase microextraction (Vac-HSSPME) with high temperature of extraction was used for source-rock analysis. Optimization of extraction conditions was performed by Doehlert experimental design (DD) in gas chromatography c
Externí odkaz:
https://doaj.org/article/dc508f8507c2482d98cc313f8c3fc728
Enzymatic synthesis of structured lipids from liquid and fully hydrogenated high oleic sunflower oil
Autor:
Marilene D. M. Morselli Ribeiro, Chiu Chih Ming, Thiago I. B. Lopes, Renato Grimaldi, Anita J. Marsaioli, Lireny Ap. G. Gonçalves
Publikováno v:
International Journal of Food Properties, Vol 21, Iss 1, Pp 702-716 (2018)
Structured lipids (SL) were synthesized via enzymatic (EI) and chemical interesterification of high oleic sunflower oil (SO) and fully hydrogenated high oleic SO with Lipozyme TL IM (Thermomyces lanuginose) for 3 h at 70°C, 300 rpm. Reaction showed
Externí odkaz:
https://doaj.org/article/b931d32fc6bd4cce841f24edf39cbb6b
Publikováno v:
ACS Omega, Vol 2, Iss 3, Pp 1003-1008 (2017)
Externí odkaz:
https://doaj.org/article/c652c143e721455faa1f6b7f8b75e846
Autor:
Daniel F. Kawano, Bruna Z. Costa, Katherine L. Romero-Orejón, Hugo C. Loureiro, Dosil P. de Jesus, Anita J. Marsaioli
Publikováno v:
Molecules, Vol 26, Iss 9, p 2611 (2021)
1-Pyrrolines are important intermediates of active natural products, such as the 2,5-dialkyl-1-pyrroline derivatives found in fire ant venoms. Here, 5-hexyl-2-methyl-3,4-dihydro-2H-pyrrole was synthesized by the enzymatic transamination/cyclization o
Externí odkaz:
https://doaj.org/article/a47d2545d7b44302af0a478cd2314ae7
Autor:
Francine S.A. da Fonseca, Célio F.F. Angolini, Marco A. Zezzi Arruda, Cícero A.L. Junior, Clelton A. Santos, Antonio M. Saraiva, Eduardo Pilau, Anete P. Souza, Prianda R. Laborda, Patrícia F.L. de Oliveira, Valéria M. de Oliveira, Francisco de Assis M. Reis, Anita J. Marsaioli
Publikováno v:
Biotechnology Reports, Vol 8, Iss C, Pp 152-159 (2015)
A gram-positive bacterium, denominated CFA-06, was isolated from Brazilian petroleum in the Campos Basin and is responsible for the degradation of aromatic compounds and petroleum aromatic fractions. The CFA-06 strain was identified as Bacillus safen
Externí odkaz:
https://doaj.org/article/d0a25ca7dea3410182b934ff0c954594
Autor:
Glauco Machado, Anita J. Marsaioli, Dávila S. Zampieri, Timothy J. Brocksom, Felipe C. Wouters, Daniele F. O. Rocha
Publikováno v:
Molecules, Vol 18, Iss 9, Pp 11429-11451 (2013)
Benzoquinones are usually present in arthropod defence exudates. Here, we describe the chemical profiles of 12 harvestman species belonging to the neotropical family Gonyleptidae. Nine of the studied species produced benzoquinones, while three produc
Externí odkaz:
https://doaj.org/article/e4c8e9aa5b60402da59d9a110114399b
Publikováno v:
Química Nova, Vol 36, Iss 10, Pp 1587-1590 (2013)
Brazil is renowned for its biodiversity; however, its economy is based on exotic plants, extraction and unsustainable use of natural resources. This issue was addressed in a recent QN review entitled "Chemistry without Borders." In order to explore t
Externí odkaz:
https://doaj.org/article/ced3e19a48f44bcd93eac02d4c896f17
Publikováno v:
Journal of the Brazilian Chemical Society v.33 n.2 2022
Journal of the Brazilian Chemical Society
Sociedade Brasileira de Química (SBQ)
instacron:SBQ
Journal of the Brazilian Chemical Society, Volume: 33, Issue: 2, Pages: 191-195, Published: 24 JAN 2022
Journal of the Brazilian Chemical Society
Sociedade Brasileira de Química (SBQ)
instacron:SBQ
Journal of the Brazilian Chemical Society, Volume: 33, Issue: 2, Pages: 191-195, Published: 24 JAN 2022
The essential oils from Aniba parviflora and the balsam from Protium rubrum, which are two woody scented Amazonian species, were analyzed by gas chromatography-mass spectrometry (GC-MS), 1H and 13C nuclear magnetic resonance (NMR). GC-MS analysis rev
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::22a01ac55f8c6f3987581a443ea9b382
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532022000200191
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532022000200191
Publikováno v:
Reference Series in Phytochemistry ISBN: 9783030913779
Reference Series in Phytochemistry ISBN: 9783030765231
Reference Series in Phytochemistry
Reference Series in Phytochemistry ISBN: 9783030765231
Reference Series in Phytochemistry
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ef0c8c030e200f6073cfe4f90c637328
https://doi.org/10.1007/978-3-030-91378-6_32
https://doi.org/10.1007/978-3-030-91378-6_32