Zobrazeno 1 - 10
of 118
pro vyhledávání: '"A. J. Haagen-Smit"'
Autor:
A. J. Haagen-Smit
Publikováno v:
Scientific American; Jan1964, Vol. 210 Issue 1, p25-31, 7p, 2 Black and White Photographs, 6 Diagrams, 1 Chart, 4 Graphs
Publikováno v:
Food research. 11
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::423d038df487f18150186de526da952e
https://pubmed.ncbi.nlm.nih.gov/21025058
https://pubmed.ncbi.nlm.nih.gov/21025058
Publikováno v:
Nutrition Reviews. 32:338-339
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c8be739a2d75e2bece5a9768b8d5ce25
https://doi.org/10.1111/j.1753-4887.1974.tb07326.x
https://doi.org/10.1111/j.1753-4887.1974.tb07326.x
Autor:
John T. Middleton, Arie J. Haagen-Smit
Publikováno v:
Journal of the Air Pollution Control Association. 11:129-134
Some of the gross manifestations of photochemical air pollution are: reduction in visibility, eye irritation, cracking of rubber, elevated atmospheric oxidant levels, and damage to plants. All of these manifestations frequently occur simultaneously a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::290a48f2156dff4bdf9ce9a3210a0584
https://doi.org/10.1080/00022470.1961.10467981
https://doi.org/10.1080/00022470.1961.10467981
Autor:
Arie J. Haagen-Smit
Publikováno v:
Studies in Conservation. 12:89-94
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::87b26ba9d7a44d9f827c2368e6e7ab4f
https://doi.org/10.1179/sic.1967.12.s1.012
https://doi.org/10.1179/sic.1967.12.s1.012
Publikováno v:
Hoppe-Seyler´s Zeitschrift für physiologische Chemie. 214:241-261
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cb9018bf1c966e700d50a8c9a7175a85
https://doi.org/10.1515/bchm2.1933.214.5-6.241
https://doi.org/10.1515/bchm2.1933.214.5-6.241
Autor:
L. Ruzicka, A. J. Haagen‐Smit
Publikováno v:
Helvetica Chimica Acta. 14:1122-1132
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f7fe7b1a7ffe10678f22af755ea16bfe
https://doi.org/10.1002/hlca.19310140521
https://doi.org/10.1002/hlca.19310140521
Publikováno v:
Journal of Biological Chemistry. 196:669-694
Continuing our work on the incorporation of labeled amino acids into proteins (1), we have begun a study of the incorporation in vitro of C14-labeled glycine, L-histidine, L-leucine, and L-lysine into the proteins of rabbit reticulocytes. In prelimin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6f02063269515d53f5e6672a908976d6
https://doi.org/10.1016/s0021-9258(19)52400-0
https://doi.org/10.1016/s0021-9258(19)52400-0
Publikováno v:
Industrial & Engineering Chemistry. 45:2086-2089
The formation of ozone through photochemical oxidation of alcohols, aldehydes, ketones, acids, and hydrocarbons, such as are present in gasoline, in the presence of small quantities of nitrogen oxides has been demonstrated. Ozone production without t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fb874db7e3255064dc521b021d655bf5
https://doi.org/10.1021/ie50525a044
https://doi.org/10.1021/ie50525a044