Zobrazeno 1 - 10
of 26
pro vyhledávání: '"A. I. Sapozhnikova"'
Publikováno v:
Foods and Raw Materials, Vol 9, Iss 1, Pp 32-42 (2021)
Introduction. The existing methods of animal fat obtaining have certain disadvantages, hence fat extraction study highly is relevant. Electrochemically activated solutions are known to have a great potential for animal fat extraction. The present pap
Externí odkaz:
https://doaj.org/article/f50f241c96bc42988f2b9c0f8a5a056a
Autor:
Yu. I. Sapozhnikova
Publikováno v:
Вестник Кемеровского государственного университета, Vol 0, Iss 4, Pp 224-227 (2016)
The article is dedicated to the comparative analysis of African American slave narratives written by women. The objective of the research is the issues of identity formation. To achieve this objective the following methods were used: contrastive-comp
Externí odkaz:
https://doaj.org/article/84d72f9039384199b5f8defeafd2a494
Publikováno v:
Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij, Vol 83, Iss 4, Pp 280-289 (2022)
In recent decades, there has been a growing scientific interest in various kinds of technologies using electro-activated solutions with high reactivity and representing a powerful toolkit for intensification of production processes. However, theoreti
Publikováno v:
Technologies & Quality. 52:11-18
The creation of a system of instrumental quantitative assessment of the hair colour of mink skins is a topical and timely task, due to the fact that the methods of visual assessment of the colour of skins during sorting do not meet the current level
Publikováno v:
Izvestiya vysshikh uchebnykh zavedenii Tekhnologiya legkoi promyshlennosti. 52:79-84
Publikováno v:
Design. Materials. Technology. :43-50
Publikováno v:
Izvestiya vysshikh uchebnykh zavedenii Tekhnologiya legkoi promyshlennosti. 53:107-110
Publikováno v:
Izvestiya vysshikh uchebnykh zavedenii Tekhnologiya legkoi promyshlennosti. 53:53-57
Autor:
L. К. Zemtsova, Biotechnology – Mva by K. I. Skryabin», Moscow, Russian Federation, M. N. Mirzaev, T. I. Melnitskaya, A. I. Sapozhnikova
Publikováno v:
Veterinariya, Zootekhniya i Biotekhnologiya. 1:48-58
The main safety indicators of the new preparation VEIS-2, containing natural or chemically modified avermectins as an active ingredient, when exposed to the skin of mammals, intended to protect the downy feather raw material from keratophagous insect
Publikováno v:
Law, Economics and Management; 89-94
Право, экономика и управление: теория и практика; 89-94
Право, экономика и управление: теория и практика; 89-94
В статье рассматривается развитие основных этапов исторического зарождения социального обеспечения России; проводится анализ понятия