Zobrazeno 1 - 10
of 37
pro vyhledávání: '"A. H. L. Wan"'
Autor:
C. Keating, M. Bolton-Warberg, J. Hinchcliffe, R. Davies, S. Whelan, A. H. L. Wan, R. D. Fitzgerald, S. J. Davies, C. J. Smith, U. Z. Ijaz
Publikováno v:
npj Biofilms and Microbiomes, Vol 8, Iss 1, Pp 1-13 (2022)
Abstract It is difficult to disentangle the many variables (e.g. internal or external cues and random events) that shape the microbiota in the gastrointestinal tract of any living species. Ecological assembly processes applied to microbial communitie
Externí odkaz:
https://doaj.org/article/9c9cb095c2fe4694a912998be7d99b3e
Autor:
C. Keating, M. Bolton-Warberg, J. Hinchcliffe, R. Davies, S. Whelan, A. H. L. Wan, R. D. Fitzgerald, S. J. Davies, U. Z. Ijaz, C. J. Smith
Publikováno v:
Animal Microbiome, Vol 3, Iss 1, Pp 1-21 (2021)
Abstract Background Aquaculture successfully meets global food demands for many fish species. However, aquaculture production of Atlantic cod (Gadus morhua) is just 2.5% of total market production. For cod farming to be a viable economic venture spec
Externí odkaz:
https://doaj.org/article/be42d7e233d74a2c94d8b9a6ee0e22e4
Publikováno v:
Journal of the World Aquaculture Society, Vol 54, Iss 6, Pp 1447-1467 (2023)
Abstract The drop in temperature during the winter months can lead to a decrease in growth, induce metabolic stress, and increase mortality incidences. The present study evaluated the potential of functional feed additives in mitigating the negative
Externí odkaz:
https://doaj.org/article/abfa91ee6fe647eb8e571252371b25b9
Publikováno v:
Reviews in Aquaculture. 14:1572-1596
Publikováno v:
Turkish Journal of Fisheries and Aquatic Sciences. 23
The present study was conducted to evaluate the effect of different dietary protein levels on digestive enzyme activities, nutrient assimilation as well as growth performance in striped catfish (Pangasianodon hypophthalmus). Fish were fed with four s
Autor:
Stefanie M. Colombo, Koushik Roy, Jan Mraz, Alex H. L. Wan, Simon J. Davies, Sean M. Tibbetts, Margareth Øverland, David S. Francis, Melissa M. Rocker, Laura Gasco, Emma Spencer, Marc Metian, Jesse T. Trushenski, Giovanni M. Turchini
The aims of this review are to describe the role of ‘blue-food production’ (animals, plants and algae harvested from freshwater and marine environments) within a circular bioeconomy, discuss how such a framework can help the sustainability and re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9bfbef3791c22427ce10a0257d36a9ff
https://doi.org/10.1111/raq.12766
https://doi.org/10.1111/raq.12766
Autor:
Mani M Y Hui, Malik Peiris, Haogao Gu, Mathew C Y Fan, Leo H K Lau, Benjamin J. Cowling, Jacob H L Wan, Pavithra Krishnan, Lydia D J Chang, Leo L.M. Poon, Gigi Y Z Liu, Daisy Y M Ng, Samuel S M Cheng
Publikováno v:
Emerging Infectious Diseases
Emerging Infectious Diseases, Vol 28, Iss 2, Pp 460-462 (2022)
Emerging Infectious Diseases, Vol 28, Iss 2, Pp 460-462 (2022)
We report detection of severe acute respiratory syndrome coronavirus 2 Omicron variant (B.1.1.529) in an asymptomatic, fully vaccinated traveler in a quarantine hotel in Hong Kong, China. The Omicron variant was also detected in a fully vaccinated tr
Publikováno v:
Frontiers in Marine Science
Frontiers in Marine Science, Vol 9 (2022)
Frontiers in Marine Science, Vol 9 (2022)
To meet future seafood demands, ingredients derived from algae and other novel and sustainable sources are increasingly being tested and used as replacers to traditional aquafeed ingredients. Algal ingredients in particular are being promoted for the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1ef629c776b8ca9aef9b332615e2fa58
https://hdl.handle.net/21.11116/0000-000A-0FA0-121.11116/0000-000A-0FA2-F
https://hdl.handle.net/21.11116/0000-000A-0FA0-121.11116/0000-000A-0FA2-F
Autor:
Sadia Nazir, Noor Khan, Mahroze Fatima, Hamda Azmat, Saima Naveed, Malik Muhammad Ramzan, Muhammad Asghar, Sheeza Bano, Ayesha Khizer, Alex H. L. Wan, Simon John Davies
Publikováno v:
PLOS ONE. 18:e0281274
The bullseye snakehead (Channa marulius) is considered as an affordable and robust freshwater fish for farming in Asia. However, there is limited knowledge on the species’ full nutritional requirements to date with extensive gaps in our knowledge a
Publikováno v:
Zhonghua wai ke za zhi [Chinese journal of surgery]. 59(3)