Zobrazeno 1 - 3
of 3
pro vyhledávání: '"A. H. Hallab"'
Publikováno v:
Canadian Journal of Plant Science. 58:165-168
A pot experiment was conducted on lentils to study the influence of major and trace elements on the cooking quality of a hard cooking lentil. Cooking quality was significantly influenced by mineral nutrition. Adequate levels of major and trace elemen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b31d6377c8d4609bc6588006868d39e5
https://doi.org/10.4141/cjps78-024
https://doi.org/10.4141/cjps78-024
Autor:
Ernest A Epps, Abdul H Hallab
Publikováno v:
Journal of AOAC INTERNATIONAL. 46:1006-1010
The effects of time, concentration, and volume on determination of crude fiber have been studied on 12 materials. Results for crude protein and lignin content of crude fiber residues, determined by use of an acid detergent solution, hexadecyltrimethy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::656e3801f2263c55d9c00f52340863e0
https://doi.org/10.1093/jaoac/46.6.1006
https://doi.org/10.1093/jaoac/46.6.1006
Autor:
Abdul H Hallab
Publikováno v:
Journal of AOAC INTERNATIONAL. 41:898-898
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::42999e2001127ec634c2445c3207f704
https://doi.org/10.1093/jaoac/41.4.898
https://doi.org/10.1093/jaoac/41.4.898