Zobrazeno 1 - 10
of 32
pro vyhledávání: '"A. Girwani"'
Publikováno v:
International Journal of Environment and Climate Change. :133-139
The impact of gibberellic acid (GA3) and benzyl adenine (BA) dose and application timing on vase life of gypsophila was examined. Freshly cut gypsophila flower stalks with pre harvest sprays of growth regulators G1- GA3 at 150 ppm, G2- GA3 at 300 ppm
Akademický článek
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Autor:
Girija Prasad Patnaik, V. Monisha, N. Thavaprakaash, M. Djanaguiraman, S. Sachin, Kannamreddy Vikram, Thaimadam Girwani, M. Jeeva, M. Monicaa, Likhit Patnaik, Biswaranjan Behera, Kancheti Mrunalini, G. Srinivasan, Mude Ashok Naik, S. V. Varshini, S. Sapthagiri
Publikováno v:
Sustainability; Volume 15; Issue 3; Pages: 2730
Rice (Oryza sativa L.) grain yield is reduced by drought stress during reproductive stages. In this work, the effects of foliar selenium (Se) spray on the reduction of drought stress are measured and the most critical stage of rice is identified. Thr
Publikováno v:
International Research Journal of Pure and Applied Chemistry. :242-248
This study investigates the effect of packaging materials on physical parameters of sapota Cv. kalipatti. Ten different treatments involving five packaging materials, out of which four packaging materials were of 100 guage each with 1% and 2% ventila
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 9:2069-2076
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 9:1634-1641
Autor:
A Kiran Kumar, A. Bhagwan, A. Girwani, M. Sreedhar, M Hanuman Nayak, G. Vijay Krishna, S. Narendar Reddy
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 9:3325-3338
Publikováno v:
International Journal of Chemical Studies. 8:484-486
The present investigation was carried out at Floricultural Research Station, SKLTSHU under AICRP scheme for testing of new genotypes of crossandra for three consecutive years. The experiment was carried out from 2014-2017 laid out in RBD with five ge
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 8:2375-2385
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 7:521-526