Zobrazeno 1 - 10
of 61
pro vyhledávání: '"A. F. R. Silva"'
Autor:
A. F. R. Silva, J. C. Eleutério
Publikováno v:
Natural Hazards and Earth System Sciences, Vol 23, Pp 3095-3110 (2023)
Economic damage and life-loss estimates provide important insights for the elaboration of more robust alerts and effective emergency planning. On the one hand, accurate damage analysis supports decision-making processes. On the other hand, the compar
Externí odkaz:
https://doaj.org/article/07d881d5c5a64cc8afca75d1c96e9f14
Publikováno v:
Revista de Ciências da Administração : RCA, Vol 24, Iss 62 (2022)
Neste artigo, procuramos compreender as práticas organizativas por meio da analise narrativa em organizações inseridos no contexto da economia criativa em Caruaru, Pernambuco. Tendo como objeto de pesquisa duas organizações localizadas no Agrest
Externí odkaz:
https://doaj.org/article/39d9c667d6604779bfbc6a57ff8bb6e2
Publikováno v:
Brazilian Journal of Biology, Vol 82 (2021)
Abstract The Gravataí River basin, one of the main water sources of the metropolitan region of Porto Alegre, is among the ten most polluted rivers in Brazil. Water quality is monitored only through physico-chemical and microbiological parameters in
Externí odkaz:
https://doaj.org/article/f2fee4c070eb48c889c983ed1fe86da5
Autor:
Andreia F. R. Silva, Rita Silva-Reis, Rita Ferreira, Paula A. Oliveira, Ana I. Faustino-Rocha, Maria de Lurdes Pinto, Manuel A. Coimbra, Artur M. S. Silva, Susana M. Cardoso
Publikováno v:
Antioxidants; Volume 12; Issue 5; Pages: 1066
The World Health Organization aims to stop the rise of diabetes by 2025, and diet is one of the most efficient non-pharmacological strategies used to prevent it. Resveratrol (RSV) is a natural compound with anti-diabetic properties, and incorporating
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::390c3f70e7165304d8895b0c42740705
Autor:
Mariana Monteiro, Andreia F. R. Silva, Daniela Resende, Susana S. Braga, Manuel A. Coimbra, Artur M. S. Silva, Susana M. Cardoso
Publikováno v:
Antioxidants, Vol 10, Iss 3, p 444 (2021)
Oleuropein (OLE) and hydroxytyrosol (HT) are olive-derived phenols recognised as health-promoting agents with antioxidant, anti-inflammatory, cardioprotective, antifungal, antimicrobial, and antitumor activities, providing a wide range of application
Externí odkaz:
https://doaj.org/article/60738558665048ba9b6cf575b4aec5bf
Autor:
Andreia F. R. Silva, Daniela Resende, Mariana Monteiro, Manuel A. Coimbra, Artur M. S. Silva, Susana M. Cardoso
Publikováno v:
Antioxidants, Vol 9, Iss 12, p 1246 (2020)
Hydroxytyrosol (HT) is an amphipathic functional phenol found in the olive tree, both in its leaves and fruits, in free or bound forms, as well as in olive oil and by-products of olive oil manufacture. The European Food Safety Authority recommends re
Externí odkaz:
https://doaj.org/article/718d6a1ec88d4a8da2853dbdb35c4596
Autor:
Andreia F. R. Silva, Mariana Monteiro, Daniela Resende, Susana S. Braga, Manuel A. Coimbra, Artur M. S. Silva, Susana M. Cardoso
Publikováno v:
Foods, Vol 10, Iss 1, p 16 (2020)
Microencapsulated resveratrol (RSV) is a pertinent ingredient in functional foods to be used in the prevention and management of cardiovascular diseases. Gamma-cyclodextrin (γ-CD) was evaluated for its RSV inclusion ability. Inclusion procedures com
Externí odkaz:
https://doaj.org/article/7a00e2f844b34705b16dd6e0968f0e76
Autor:
Larissa F. R. Silva, Diego M. P. Castro, Leandro Juen, Marcos Callisto, Robert M. Hughes, Marcel G. Hermes
Publikováno v:
Hydrobiologia.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4281e3dcc8ec89da79efe7f2b60068b3
https://doi.org/10.1007/s10750-022-05097-z
https://doi.org/10.1007/s10750-022-05097-z
Autor:
Marcos Callisto, Marcel G. Hermes, Diego M. P. Castro, Robert M. Hughes, Leandro Juen, Larissa F. R. Silva
Publikováno v:
Hydrobiologia. 848:4433-4443
Initial Odonata larval distributions are primarily influenced by adult females at the moment of oviposition. However, after oviposition, the larvae are strongly associated with environmental conditions. In the case of both adults and larvae, anthropo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2a7350b0e19b29e6a3307cf285dc0a18
https://doi.org/10.1007/s10750-021-04642-6
https://doi.org/10.1007/s10750-021-04642-6
Publikováno v:
Revista SODEBRAS. 16:8-14
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b655ed82abe29b307262aa4bdde1d309
https://doi.org/10.29367/issn.1809-3957.16.2021.185.08
https://doi.org/10.29367/issn.1809-3957.16.2021.185.08