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of 1
pro vyhledávání: '"A. E. Tangatar"'
Publikováno v:
Vestnik of M. Kozybayev North Kazakhstan University. :68-80
For the dairy industry in the 21st century, environmental problems are of particular relevance due to the depletion of resources and the need to preserve the environment. Both in domestic and world practice, the problem of using whey, which has a hig
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::eba4d36a6384612cc9500d36dd061318
https://doi.org/10.54596/2309-6977-2022-3-68-80
https://doi.org/10.54596/2309-6977-2022-3-68-80
