Zobrazeno 1 - 10
of 20
pro vyhledávání: '"A. E. Adeniran"'
Autor:
Samuel Ayofemi Adeyeye, Olusola Bandele Oyewole, Adewale Olusegun Obadina, A M Omemu, O E Adeniran, Hakeem A Oyedele
Publikováno v:
Nutrition & Food Science, 2016, Vol. 46, Issue 1, pp. 142-155.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/NFS-05-2015-0059
Publikováno v:
Nigerian Journal of Animal Production. 48:276-286
Increasing prevalence of antibiotic resistance due to its indiscriminate use in poultry production is an emerging public health issue. This has prompted research on viable alternatives that will improve production performance of birds. This study was
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0a885854ae5ea4880c19566c45f86bd0
https://doi.org/10.51791/njap.v48i6.3316
https://doi.org/10.51791/njap.v48i6.3316
The use of first aid in schools is essential as injuries often occur. Teachers, in particular can contribute to first aid delivery since they are closely engaged with the students. Hence, this study investigated the status and factors influencing pra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::df95ef3118cd23c80c8ee8ebcef788e9
Publikováno v:
International Journal of Academic Research in Accounting, Finance and Management Sciences. 9
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::28b3d17af59ae3acd3f62c34cde3f414
https://doi.org/10.6007/ijarafms/v9-i4/6923
https://doi.org/10.6007/ijarafms/v9-i4/6923
Autor:
Uduoghene B. Onothoja, A. E. Adeniran
Publikováno v:
African Journal of Biotechnology. 16:1724-1732
This study investigated the potential of biogas production from three (3) constructed wetland macrophytes: Water hyacinth (WH), cattail (CT) and Cyperus papyrus (CP). The digesters used had capacity of 0.22 cm3 each. They were operated under anaerobi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::db24179922845fe8e090cf3f269a5584
https://doi.org/10.5897/ajb2017.16052
https://doi.org/10.5897/ajb2017.16052
Effect of Smoking Methods on Quality and Safety of Traditional Smoked Fish from Lagos State, Nigeria
Autor:
Adetola Olugbile, Samuel Ayofemi Olalekan Adeyeye, Saheed A. Omoniyi, A. M. Omemu, H. A. Oyedele, Olusegun A. Obadina, O. E. Adeniran, Olusola B. Oyewole
Publikováno v:
Journal of Culinary Science & Technology. 15:17-35
This study was carried out to assess the effect of smoking methods on quality and safety of traditional smoked of fish from Lagos State, Nigeria. Five types of fresh fish (40) samples each were obtained from 20 different fish processing centers. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::46e03dbfcdc86ac3315b91faca9ebf1f
https://doi.org/10.1080/15428052.2016.1185072
https://doi.org/10.1080/15428052.2016.1185072
Autor:
A. M. Omemu, H. A. Oyedele, Olusegun A. Obadina, Olusola B. Oyewole, O. E. Adeniran, Adetola Olugbile, Samuel Ayofemi Olalekan Adeyeye
Publikováno v:
Journal of Culinary Science & Technology. 14:91-106
A study was carried out to investigate the effect of smoking methods on microbial safety, polycyclic aromatic hydrocarbon, and heavy metal concentrations of traditional smoked fish from Lagos State, Nigeria. One hundred samples of fresh fish were obt
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::038be3df0db99565d07ad3a3c5b6fe5c
https://doi.org/10.1080/15428052.2015.1080644
https://doi.org/10.1080/15428052.2015.1080644
Autor:
H. A. Oyedele, A. M. Omemu, Samuel Ayofemi Olalekan Adeyeye, O. E. Adeniran, Olusola B. Oyewole, Adewale O. Obadina
Publikováno v:
Nutrition & Food Science. 46:142-155
Purpose – This study aims to assess the quality and microbial safety of traditional smoked spotted tilapia fish from Lagos State and, by doing so, determine the quality and microbial safety level of traditional smoked spotted tilapia fish, their di
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a0918a8f4127bbf4a2244b7267a11eb0
https://doi.org/10.1108/nfs-05-2015-0059
https://doi.org/10.1108/nfs-05-2015-0059
Publikováno v:
Patterns and Mechanisms of Climate, Paleoclimate and Paleoenvironmental Changes from Low-Latitude Regions ISBN: 9783030015985
Climate change induced effects on surface-water resources in Africa have been widely reported. However, characterising climate change effects on groundwater resources in the continent is largely complicated due to uncertainty and multi-scale heteroge
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::88751e88cacda9f5d1adf09353a81328
https://doi.org/10.1007/978-3-030-01599-2_40
https://doi.org/10.1007/978-3-030-01599-2_40