Zobrazeno 1 - 10
of 131
pro vyhledávání: '"A. Budiansyah"'
Autor:
U. Haroen, A. Budiansyah
Publikováno v:
Jurnal Peternakan Indonesia, Vol 21, Iss 2, Pp 109-121 (2019)
Penelitian ini bertujuan untuk melihat sejauh mana efek pemberian ekstrak metanol (MeOH) bawang putih (Allium sativum) sebagai feed additive terhadap konsumsi ransum dan kualitas dari karkas ayam broiler (bobot karkas, persentase bobot karkas, kolest
Externí odkaz:
https://doaj.org/article/4948aa1ab67647e0a32424a3bc3e028c
Publikováno v:
Tropical Animal Science Journal, Vol 43, Iss 2 (2020)
The objective of this study was to determine the effect of varying levels of cattle rumen fluid obtained from abattoirs as sources of a crude enzyme on growth performances and carcass characteristics of Kerinci ducks fed rations based on local feed i
Externí odkaz:
https://doaj.org/article/4f1f1c9c63b9477583233e1e396ebbd4
Publikováno v:
Media Peternakan, Vol 33, Iss 1, Pp 36-43 (2010)
The aims of this experiment were to identify carbohydrases in rumen liquor of cattle, and to determine optimum temperature and pH of enzymes, as well as to evaluate the effect of metal ions and chemical substances on enzymes activity. Optimum precipi
Externí odkaz:
https://doaj.org/article/f69cc22d26d14f1aa688d03d85516f24
Autor:
Herlina Maria Grace, Budiansyah Mikha Andriyani, Janah Fiki Roikatul, Adryana Dinda Qirana Putri
Publikováno v:
Economics and Culture, Vol 21, Iss 1, Pp 29-45 (2024)
The study explores the impact of transformational leadership on innovative employee behaviour, with tacit knowledge sharing as a mediator. This contributes to existing literature on the dynamic interplay between transformational leadership, employee
Externí odkaz:
https://doaj.org/article/1577ca9c019a4ad293d414fa91abe719
Publikováno v:
Journal of Advanced Veterinary and Animal Research, Vol 11, Iss 1, Pp 114-124 (2024)
Objective: The purpose of this study was to select the active fraction of red ginger (Zingiber officinale var. Rubrum) for its antioxidant and antibacterial activities against Staphylococcus aureus (AMC 6934), Bacillus subtilis (AMC 7923), Pseudomona
Externí odkaz:
https://doaj.org/article/58c8ca84bbe54f0b930a4c6ab579836a
Publikováno v:
Jurnal Ilmu Komunikasi, Vol 21, Iss 1 (2024)
The GeNose C19 has rised a discussion on Twitter. This study seeks to analyze and categorize topics and actors who have a significant role in spreading knowledge on the usage of GeNose C19 on Twitter between March 1st, 2020, and December 20th, 2021.
Externí odkaz:
https://doaj.org/article/cbc3c505c0384da0aaa44d6a5f353003
Publikováno v:
Jurnal Pertanian Terpadu, Vol 11, Iss 2 (2024)
Penggunaan ramuan herbal sering digunakan dalam ransum maupun air minum ayam broiler dengan tujuan untuk menjaga daya tahan tubuh dan performanya. Durasi pemberian ramuan herbal pada ternak dapat memberikan efek yang positif maupun negatif. Penelitia
Externí odkaz:
https://doaj.org/article/1470fc3c7bd84b40b30e5173600ceaa2
Autor:
Syafwan Syafwan, Agus Budiansyah, Ucop Haroen, Kristoper Simanungkalit, Lusia Agustina Br. Sembiring, Intan Lestari Aritonang
Publikováno v:
Journal of Advanced Veterinary and Animal Research, Vol 10, Iss 1, Pp 30-41 (2023)
Objective: The research was conducted to calculate feed, calcium (Ca) intake, Ca requirements, and egg production for Arabic hens during the early egg-laying period. Materials and Methods: A total of 135 30-week-old Silver female Arabic pullets were
Externí odkaz:
https://doaj.org/article/b8ce6554ab6343418af05d05991880c6
Publikováno v:
Jurnal Ilmiah Ilmu-Ilmu Peternakan, Vol 25, Iss 2, Pp 215-224 (2023)
Penelitian ini bertujuan untuk mengetahui performa ayam Arab dengan pemberian kalsium dan fosfor melalui sistem bebas pilih pada sistem semi umbar dibawah kondisi tropik. Rancangan penelitian yang digunakan adalah rancangan acak lengkap (RAL). Perlak
Externí odkaz:
https://doaj.org/article/61fa161e7e7042cdb1b45b912005b857
Publikováno v:
Journal of Advanced Veterinary and Animal Research, Pp 347-360 (2023)
Objective: This research aims to identify the effect of various organic solvents such as n-hexane, ethyl acetate (EtOAc), and methanol (MeOH) on the antioxidant and antibacterial activities of Curcuma zedoaria extract, against three Gram-positive bac
Externí odkaz:
https://doaj.org/article/2a06099f5eb848cbb7d5ad3b95f624b6