Zobrazeno 1 - 10
of 42
pro vyhledávání: '"A. Bryan Endres"'
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 12, Iss 4 (2023)
Private-sector dominance of plant breeding constitutes the present norm of organic seed genetics research, which has generated concerns in the organic farming community in this era of robust intellectual property protections. Intellectual propert
Externí odkaz:
https://doaj.org/article/a5928d6bb0664d3882088a299830a620
Autor:
A. Bryan Endres, Juan E. Andrade Laborde, Martin O. Bohn, Alice K. Formiga, Walter A. Goldstein, Emily E. Marriott, Carmen M. Ugarte, Michelle M. Wander
Publikováno v:
Frontiers in Agronomy, Vol 4 (2022)
A case study in the U.S. Midwest explored factors likely to be limiting organic maize, aka corn seed quality and quantity. We sought to learn about the influence of the regulatory loophole which allows use of conventionally produced, untreated, non-G
Externí odkaz:
https://doaj.org/article/6a4e5d36aa0447e5baca935e9caf4443
Autor:
A. Bryan Endres
Publikováno v:
Laws, Vol 2, Iss 3, Pp 150-168 (2013)
The Federal Food, Drug, and Cosmetic Act (FFDCA) provides that a food is misbranded if the label accompanying the product is false or misleading in any particular. Congress provided minimal guidance to assist the FDA in making these determinations. W
Externí odkaz:
https://doaj.org/article/9bc9a8b33bb74a5a9409715a59913fed
Autor:
Renata Endres, A. Bryan Endres
Publikováno v:
Zbornik sveučilišta Libertas
Volume 5
Issue 5
Volume 5
Issue 5
Porez na dodanu vrijednost u turizmu ima ključnu ulogu u poticanju razvoja turizma, ostvarivanju konkurentne pozicije turističke destinacije te prikupljanju prihoda ostvarenih od turizma. Dosadašnjom izmjenom visine stopa poreza na dodanu vrijedno
Publikováno v:
Tourism and Hospitality Research. 21:202-215
Research suggests that between 20–30% of consumers self-identify as having some form of food allergy or sensitivity and demand for allergy-safe foods is growing. European Union regulations require restaurants to inform diners of the presence of 14
Publikováno v:
SSRN Electronic Journal.
The COVID-19 pandemic disrupted much of daily life, not the least of which was the nation’s food supply. Empty grocery store shelves, rotting produce in the fields, and gallons of milk dumped rather than sold manifested as symptoms of the fragile n
Publikováno v:
UCLA Journal of Environmental Law and Policy, vol 38, iss 1
Author(s): William, Reshmina; Endres, A. Bryan; Stillwell, Ashlynn S. | Abstract: As cities continue to expand, the issues of flood control and urban water quality have become major modern sustainability challenges. Green infrastructure—the use of
Autor:
A. Bryan Endres
Publikováno v:
European Institute for Food Law series
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bc687ff35d8b405951549e478cf1fc71
https://doi.org/10.3920/978-90-8686-885-8_27
https://doi.org/10.3920/978-90-8686-885-8_27
Autor:
Bryan Endres, A (AUTHOR) bendres@illinois.edu, Endres, Renata1 (AUTHOR), Nižić, Marinela Krstinić2 (AUTHOR)
Publikováno v:
Tourism & Hospitality Research. Apr2021, Vol. 21 Issue 2, p202-215. 14p.
Autor:
Renata Endres, A. Bryan Endres
Member States of the European Union have strong historical ties to agriculture in tropical regions based on colonial history and accompanying trade flows. Attempts to reverse the extractive nature of these relationships through public finance investm
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4b39d62e6ac4e63492d6a00732204c75
https://www.bib.irb.hr/910053
https://www.bib.irb.hr/910053