Zobrazeno 1 - 10
of 41
pro vyhledávání: '"A. B. Likhacheva"'
Autor:
A. B. Likhacheva
Publikováno v:
Международная аналитика, Vol 14, Iss 4, Pp 21-36 (2024)
In this article, the author compares the objective dynamics of changes in the state of the water problem since the beginning of the 21st century, which has continued to worsen in most regions of the world, and its foreign policy dimension, noting the
Externí odkaz:
https://doaj.org/article/fabf860ab60a40a8b7c11872c0e7fb3d
Autor:
A. B. Likhacheva
Publikováno v:
Международная аналитика, Vol 14, Iss 1, Pp 14-21 (2023)
The conversation was conducted by S. M. Markedonov, editor-in-chief of the journal "International Analytics"
Externí odkaz:
https://doaj.org/article/f9e14ed9d4f04213a4af4d3a8e0583db
Autor:
Anastasia B. Likhacheva
Publikováno v:
Финансовый журнал, Vol 13, Iss No. 4, Pp 52-66 (2021)
Much of the academic debate about the consequences of sanctions has been focused on their direct impact or on collateral damage to the bilateral relationship between the issuer of sanctions and the target of sanctions, reflecting the understanding of
Externí odkaz:
https://doaj.org/article/28c8a3ae59de48ef85466d676b325fba
Autor:
A. B. Likhacheva
Publikováno v:
Контуры глобальных трансформаций: политика, экономика, право, Vol 12, Iss 1, Pp 69-85 (2019)
In 2015, Russia, Kazakhstan and Belarus formed the Eurasian Economic Union (EAEU), later joined by Kyrgyzstan and Armenia. The Eurasian Economic Commission (EAEC), one of the key supranational bodies of the Union, received the mandate to conduct all
Externí odkaz:
https://doaj.org/article/9379b6c39dfe45a09ec6357ad60f555e
Autor:
Sergei A. Karaganov, Russel Burman, Shaolei Feng, Jomo Kwame Sundaram, Anastasia B. Likhacheva, Mark Leonard, Raza Muhammad, Andrei A. Iserov, Sergei A. Ushakin, Oleg V. Kharkhordin, Thomas Graham, Andrei A. Sushentsov, Barry Buzan, Polina V. Kolozaridi, Kanwal Sibal, Evgeni A. Varshaver, Andrei A. Teslya, Shuhua Zhang, Artemy V. Magun, Anatol Lieven, Oksana V. Sinyavskaya, Huasheng Zhao, Ivan А. Safranchuk, Ram Madhav, Boris G. Kapustin
Publikováno v:
Rossiya v globalnoi politike. 21
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::83ace56c9ad248fa1b5a7e21c878bcea
https://doi.org/10.31278/1810-6439-2023-21-1-10-32
https://doi.org/10.31278/1810-6439-2023-21-1-10-32
Autor:
A. B. Likhacheva, I. A. Stepanov
Publikováno v:
Regional Research of Russia. 11:S13-S22
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6b81549bb4cf3e7089e4682aed425a28
https://doi.org/10.1134/s2079970522010051
https://doi.org/10.1134/s2079970522010051
Publikováno v:
Арктика 2035: актуальные вопросы, проблемы, решения. :9-20
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::302474de1d1e46d49a653c67d245e029
https://doi.org/10.51823/74670_2021_2_9
https://doi.org/10.51823/74670_2021_2_9
Publikováno v:
Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij, Vol 80, Iss 4, Pp 128-132 (2019)
Improvement of production systems of the organization is carried out through the introduction of quality management systems, changes in the model of production organization, the use of modern approaches to improve product quality and customer satisfa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ed1942262cbc0ae7a581441bfa85fe6e
https://www.vestnik-vsuet.ru/vguit/article/view/1817
https://www.vestnik-vsuet.ru/vguit/article/view/1817
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 1052:012142
The purpose of work was to study the possibility of increasing the information content of differential scanning calorimetry (DSC) data when studying properties of various samples of milk thistle seeds and oils. The possibility of DSC method applicati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fc4e30ae0c46a3a1f0c1fc4d77a7c53b
https://doi.org/10.1088/1755-1315/1052/1/012142
https://doi.org/10.1088/1755-1315/1052/1/012142
Autor:
L. B. Likhacheva, L. I. Nazina
Publikováno v:
Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij, Vol 79, Iss 1, Pp 497-500 (2017)
Food and beverage industry is one of the leading sectors of the economy. Stable operation of the sector contributes to the growth of production volumes and investments in the modernization of enterprises, the creation of new industries. Before the ma
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::48362fc33a064670b05823ee13fcdcf1
https://doi.org/10.20914/2310-1202-2017-1-497-500
https://doi.org/10.20914/2310-1202-2017-1-497-500