Zobrazeno 1 - 2
of 2
pro vyhledávání: '"A. B. Allabergenov"'
Publikováno v:
Алматы технологиялық университетінің хабаршысы, Vol 0, Iss 4, Pp 19-24 (2021)
The article discusses the results of studies of yogurt technology with the addition of crushed sprouted triticale grains. The optimal doses of plant components, organoleptic parameters and storage capacity were determined in the new functional produc
Externí odkaz:
https://doaj.org/article/79781c621d3d4baa8eea90c87111f644
Publikováno v:
Journal of Crystal Growth. 612:127203
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f2c95abae763a7a3fad2006a0cb600b0
https://doi.org/10.1016/j.jcrysgro.2023.127203
https://doi.org/10.1016/j.jcrysgro.2023.127203