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Autor:
Anna Aladjadjiyan
Publikováno v:
Applied food science ISBN: 9789086863815
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4e2505461ba4e6d5255fb2aa94b12805
https://doi.org/10.3920/978-90-8686-933-6_15
https://doi.org/10.3920/978-90-8686-933-6_15
Autor:
ANNA ALADJADJIYAN, Andriana KAKANAKOVA
Publikováno v:
Journal of Central European Agriculture, Vol 9, Iss 4, Pp 789-793 (2009)
Chemical additives (fertilizers and plant protection preparations) are largely used for improving the production yield of food produce. Their application often causes the contamination of raw materials for food production, which can be dangerous for
Externí odkaz:
https://doaj.org/article/071ed864b17b461db84b67c72c8455fa
Autor:
ANNA ALADJADJIYAN
Publikováno v:
Journal of Central European Agriculture, Vol 8, Iss 3, Pp 369-380 (2007)
Different chemical additives are used for rising productivity of plants and animals. Their application causes the contamination of raw materials for food production with toxins that is dangerous for consumers’ health. On-farm safety for fresh produ
Externí odkaz:
https://doaj.org/article/15427c1ec55f4a50996d69852acc92d9
Autor:
ANNA ALADJADJIYAN, TEODORA YLIEVA
Publikováno v:
Journal of Central European Agriculture, Vol 4, Iss 2, Pp 131-138 (2003)
The influence of a stationary magnetic field with induction of 0,15 Т at expositions 10 min, 20 min и 30 min, on tobacco seeds (Nicotiana tabacum L.), cv. Harmanly 11 has been investigated. The germination energy GE and the germination G have been
Externí odkaz:
https://doaj.org/article/7b50d53425d0481b9865dc46a348586a
Autor:
A ALADJADJIYAN
Publikováno v:
Journal of Central European Agriculture, Vol 3, Iss 4, Pp 271-274 (2003)
The effect of microwave irradiation with a wavelength of 12 cm on the germinating energy and germination of seeds of Gleditschia triacanthos L., Caragana arborescens, Laburnum anagiroides Med., Robinia pseudoacacia L. has been studied. The specific e
Externí odkaz:
https://doaj.org/article/58be929c570c4da4bbb423587091bb75
Autor:
A ALADJADJIYAN
Publikováno v:
Journal of Central European Agriculture, Vol 3, Iss 2, Pp 89-94 (2002)
The effect of the static magnetic field of 0,15 Т induction on the maize seeds was studied. The germinating energy and seed germination were detected. The fresh weight and the shoot length were measured. The absorption spectra and the specific elect
Externí odkaz:
https://doaj.org/article/efad253f78d04c6f948127114c4ed87b
Autor:
Nikolay Panayotov, Anna Aladjadjiyan
Publikováno v:
Acta Scientiarum Polonorum: Hortorum Cultus, Vol 13, Iss 2 (2014)
The main goal of the present study was to investigate the changes in viability potential and selected thermodynamic parameters of peppers seeds in aging during storage as well as the relationship between them. The water content and storage temperatur
Externí odkaz:
https://doaj.org/article/895098d16a094bd988e4d0b1a0dd8470
Publikováno v:
Journal of Agriculture and Ecology Research International. 8:1-7
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::86fd1d30d59012ed51cf9b45482efa43
https://doi.org/10.9734/jaeri/2016/25217
https://doi.org/10.9734/jaeri/2016/25217