Zobrazeno 1 - 10
of 90
pro vyhledávání: '"A. A. Zubochenko"'
Autor:
T. A. Kuevda, D. V. Zubochenko, P. S. Ostapchuk, E. F. Myagkikh, M. A. Ahrameeva, L. N. Reinstein, T. P. Sataieva, O. N. Postnikova, L. A. Shevkoplyas
Publikováno v:
Аграрная наука Евро-Северо-Востока, Vol 25, Iss 2, Pp 251-263 (2024)
The article provides the results of the use of dried Origanum vulgare mass as an additional component of bedding material in chickens of the Hubbard Redbro M meat-and-egg cross. Origanum vulgare dried mass was added at the rate of 0.5 kg per experime
Externí odkaz:
https://doaj.org/article/e408be4dbd944a27a90eed8c4a9aba7d
Autor:
Vladimir Pashtetsky, Pavel Ostapchuk, Elena Usmanova, Eugenia Zyablitskaya, Tatiana Makalish, Irina Danilova, Tatiana Kuevda, Denis Zubochenko, Veronica Uppe, Aleksandra Pashtetskaia, Anna Pikhtereva, Viktor Abalduev, Vitalii Delov, Alina Posobilova
Publikováno v:
Potravinarstvo, Vol 15, Pp 799-809 (2021)
An application of natural antioxidants remains the focus of research groups. The effect of Satureja montana L. essential oil in various doses on the main biological characteristics of Wistar rats was the main aim of the study. The intensification of
Externí odkaz:
https://doaj.org/article/864d4ee6e62d468a975f53adc42b2a4a
Publikováno v:
Аграрная наука Евро-Северо-Востока, Vol 20, Iss 2, Pp 103-117 (2019)
The article reviews the role of antioxidants and their use as additives in feed for various types of farm animals and poultry. Incoming antioxidants activate protection. This protection is based on preventing the leakage of free electrons in mitochon
Externí odkaz:
https://doaj.org/article/b46765448bcf452089a93ac6a9e539ab
Autor:
Tatyana Kuevda, Tatiana Sataieva, Pavel Ostapchuk, Elena Usmanova, null Denis Zubochenko, Alla Zubochenko, Anna Pikhtereva, Olga Postnikova, Ludmila Shevkoplyas, Tatyana Logadyr
Publikováno v:
XV International Scientific Conference “INTERAGROMASH 2022” ISBN: 9783031214318
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8d886a8f1b1634fedd3b092c04d505b7
https://doi.org/10.1007/978-3-031-21432-5_185
https://doi.org/10.1007/978-3-031-21432-5_185
Publikováno v:
BIO Web of Conferences, Vol 36, p 06002 (2021)
The article presents the results of studying the Calpastatin (CAST) gene polymorphism in Tsigai (n = 23) and Merinoland sheep breed (n = 13). The purpose of the research. The possibility of using PCR-RFLP analysis to detect the Calpastatin (CAST) gen
Externí odkaz:
https://doaj.org/article/35871403639b458490ce955b3dc45544
Autor:
Pavel Sergeevich Ostapchuk, Elena Nikolaevna Usmanova, Denis Viktorovich Zubochenko, Tatyana Alekseevna Kuevda, Anna Viktorovna Pikhtereva
Publikováno v:
Bulletin of KSAU. :106-115
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f0e72fdb036944501ddf67733fb7ad2b
https://doi.org/10.36718/1819-4036-2022-8-106-115
https://doi.org/10.36718/1819-4036-2022-8-106-115
Publikováno v:
E3S Web of Conferences, Vol 224, p 04023 (2020)
Essential oils as a feed additive in animal and poultry nutrition should preserve the bactericidal properties of blood and suppress the formation of bacterial biofilms. The study of bacterial biofilms and bacterial activity of blood serum in broiler
Externí odkaz:
https://doaj.org/article/c26dc8a1ab904a61a1cd8fbc9e1025e7
Autor:
Melnichuk T N, Egovtseva A Yu, Abdurashytov S F, Abdurashytova E R, Turin E N, Gongalo A. A., Zubochenko A. A., Pashtetskiy V S
Publikováno v:
E3S Web of Conferences, Vol 224, p 04009 (2020)
Agricultural technologies aimed at reducing the tillage can be adopted as safer farming methods to preserve and improve the diversity of soil microbial communities. The area under the promising resource-saving no-till system (direct sowing) is increa
Externí odkaz:
https://doaj.org/article/691dd8599538443b93284e8074f7745b
Autor:
Pashtetsky Vladimir, Ostapchuk Pavel, Kuevda Tatiana, Zubochenko Denis, Yemelianov Sergey, Uppe Veronika
Publikováno v:
E3S Web of Conferences, Vol 215, p 02002 (2020)
Scientists working in the field of animal nutrition have recently begun to pay more attention to biologically active substances contained in plants-phytobiotics. Their complex study (composition, effect on the body) is carried out only in the last 20
Externí odkaz:
https://doaj.org/article/fee582f048994a79acb2f93a27d5eb74
Autor:
Denis Zubochenko, Elena Usmanova, Anna Pikhtereva, Aleksandra Pashtetskaia, Vitalii Delov, Vladimir Pashtetsky, Tatiana Kuevda, Viktor Abalduev, Pavel Ostapchuk, Irina Danilova, Alina Posobilova, Eugenia Zyablitskaya, Tatiana Makalish, Veronica Uppe
Publikováno v:
Potravinarstvo, Vol 15, Pp 799-809 (2021)
An application of natural antioxidants remains the focus of research groups. The effect of Satureja montana L. essential oil in various doses on the main biological characteristics of Wistar rats was the main aim of the study. The intensification of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c0495fe23dc5692685cfc8e2c77bb1be
https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1643
https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1643